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Cocktail Trends

Information on trends in on-premise cocktails


Fernando Salazar Article
Wyndham Hotels & Resorts Goes Green   November 1, 2010

When it comes to sustainability and going green, Wyndham Hotels & Resorts has the environmentally friendly market cornered.More>>

File
Lani Kai Menu   October 19, 2010

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Derek Brown Article
Secrets of Bartending with Derek Brown   October 19, 2010

Derek Brown's work at The Columbia Room — a small bar at the back of The Passenger in Washington, D.C. — means matching food to an individual’s drink profile. How? We’ll find out. More>>

Jack Robertiello
Do the Bitters Make the Bar?   October 5, 2010

In Speakeasy: Classic Cocktails Reimagined, From New York’s Employees Only, Jason Kosmas and Dushan Zaric made a point about bitters that I’ve tried to impart for a while. More>>

gaz regan
The Path of the Bartender: Why are We Bartenders?   October 1, 2010

When I posted a link on Facebook to an article about trade-marking cocktail recipes, the vast majority who chimed in thought recipes are for sharing, not for trade-marking.More>>

Andina cocktails Article
Autumn Cocktails Inspire Drink Menus   September 21, 2010

A look at the new cocktail menus from Portland's Andina, NYC's still unnamed bar at the Andaz Hotel and Washington, D.C.'s Potenza and Zola.More>>

The Florida Room Miami Article
The Florida Room: Going Beyond Bottle Service   September 16, 2010

At The Florida Room, bottle service is available but the high-quality cocktails really intrigue guests. Mixologist John Lermayer shares tips on how to launch a cocktail program at a high-volume nightclub.More>>

Bouquet & Tonic cocktail Apothecary Article
A Night at Apothecary   September 8, 2010

Apothecary, a new cocktail lounge in Lakewood, Ohio, fuels the drinks revolution in Cleveland.More>>

Charlotte Voisey Article
The Latest on America’s Top Mixologists   September 7, 2010

Junior Merino designed a line for Dainzu Gourmet Beverages while Charlotte Voisey designed drinks at the Living Room Bar & Terrace. Kathy Casey is the “Ask an Expert” mixologist for Food Network Canada. Lynette Moreno at Peels in Manhattan and more.More>>

News
Roaring Lion Energy Drink Debuts New Bluphoria-Flavored Drink   September 2, 2010

RLED, LLC., producer and distributor of the leading premium BNB energy drink, Roaring Lion, today unveiled its newest entrée into the on-premise market: Bluphoria.More>>



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