William Grant & Sons acquired Root from Steven Grasse; Del Maguey Single Village Mezcal released Mezcal Vida; Maker's 46 is out soon; Gran Classico Bitter is back.More>>

One Midtown Kitchen’s summer menu; Trattoria Cinque's World Cup menu; strawberry drinks at 19 Anthony’s; The Shiso Wild Drop 2010 people’s choice; Kathy Casey SATC2 cocktails; Brother Jimmy’s new bourbon cocktails.More>>

Deadline for Cabana Cachaça 2010 Bartender Olympics; Bar Room Brawl at TOC; Kimberly Patton-Bragg won New Orleans Aperol Cocktail Competition; Bobby McCoy of Eastern Standard won St-Germain Can-Can Classic Cocktail Competition.More>>

Rob Cooper of Cooper Spirits International has liqueur running through his veins. He's the man who launched St-Germain Elderflower liqueur. And he’s been responsible for the return of Crème Yvette.More>>

Seven years after the Borgata moved into Atlantic City, new neighboring entertainment groups are steadily chipping away at the nightlife monopoly and introducing new concepts.More>>

The St-Germain 3rd Annual Can-Can Classic Cocktail Competition brought together 13 finalists from the monthly contests. The winner was Bobby McCoy of Boston’s Eastern Standard.More>>

The eye-catching drinks are rising in popularity, boosting sales and keeping patrons happy.More>>

The next generation is here — at least some of them. Just who are these new nightlifers, and what do they want from you?More>>

The Bookstore Speakeasy, a bookstore-themed classic cocktail den in Bethlehem, Pa., reads its clientele and cracks open an untapped market.More>>

Vodka’s versatility can transform any beverage from a mundane mixed drink to a signature cocktail. Patrons like it for its simple, pure taste, and bartenders like it for it’s malleability.More>>