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Does the Drink Make the Bartender? May 3, 2011
Drowning in spring recipes, Jack Robertiello wonders which came first: the ingredients or the bartender?More>>
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Go Toward the Light… May 2, 2011
Las Vegas boasts many a chandelier, but none is quite as uniquely appealing as The Chandelier at The Cosmopolitan in Las Vegas. More>>
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Who is the April Bartender of the Month? April 19, 2011
Who is the Nightclub & Bar Bartender of the Month for April? A bourbon and bacon enthusiast who appreciates a good Manhattan and good company...More>>
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How Select Sodas Can Give your Beverage Program an Upgrade March 22, 2011
No matter how high the quality of the other ingredients, what your long drinks are finished with tells how serious you are about quality. More>>
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Spring is Here, and Menus are Blooming March 22, 2011
Not much fruit yet, but spring bar menus are starting to emerge like crocuses in the snow. In fact, flowers are joining preserves, and punch service is showing flexibility More>>
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The Shake it Up! Winner and Even More to Come March 22, 2011
Bartender contest season hits full stride with some big paydays, from the Shake it Up! Competition at the NCB show in Vegas to upcoming throwdowns in France, St. Marten and elsewhere...More>>
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Are Barrel-aged Cocktails in your Future? March 8, 2011
It’s hard to ignore the explosion of barrel-aged cocktails, though I confess I have tried. But with even mainstream bars getting on the bandwagon, it’s clear that our friend Tony Conigliaro has started something big...More>>
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Bartenders - James Beard Nominees, Pop-uppers, Traveling Pioneers March 8, 2011
Four bartenders named Beard award nominees, the Museum of the American Cocktail sets spring sessions, and the "Pioneers in Mixology" travel the country...More>>
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Chain Beverage Buzz: March 7, 2011 March 7, 2011
Landry's Seafood offers first ever cocktail menu. Kimpton Hotels & Restaurants brings back Wines that Care and Red Robin starts Red Royalty loyalty program. New headquarters for Claim Jumper and Bubba Gump Shrimp Co. More>>
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Chain Beverage Buzz: Feb. 22, 2011 February 22, 2011
Darden Restaurants requires tip sharing policy. Skinny cocktails trend at Fleming's, T.G.I. Friday's, Applebee's and Hard Rock Cafe while P.F. Chang's adopts new happy hour and more. More>>
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