Operations

Tip on building a successful and profitable bar operation.


Article
Profits by the Glass   November 10, 2009

54 percent of chain restaurants on the Technomic Top 500 list served spirits, wine and/or beer in 2008, with an average 12.2 percent of sales generated by drinks.More>>

Article
Calling All Venues, Great & Small!   November 10, 2009

For the second year, Nightclub & Bar is partnering with research firm Technomic to develop the only list of the nation’s top nightclubs, bars and lounges based on venue revenue.More>>

forecast Article
Grim Forecast for 2010 Drink Sales   November 4, 2009

Beverage alcohol sales on-premise are expected to decline again in 2010, although at a slower rate than is occurring in 2009, according to Technomic.More>>

News
Simplot Roastworks Launches Cost-Cutting Site ToHellWithPrep.com   November 4, 2009

ToHellWithPrep.com gives foodservice operators the frightening truth, as well as the means by which they can extricate themselves from these harrowing circumstances.More>>

Trends Article
Full-Service Restaurants Show Signs of Improvement   October 28, 2009

Full-service restaurants experienced a 6.3 percent decline in September, a much slower rate of decline compared to 12.0 percent decline in August, according to a SalesMetrics report.More>>

News
Challenges to State-based Alcohol Regulation Focus of First Day of Center for Alcohol Policy Alcohol Law Symposium    October 20, 2009

The day offered insightful panels by current and former alcohol regulators, prominent alcohol law attorneys, a professor of alcoholic beverage law and public health advocates.More>>

scott frost Article
Making Moves   October 14, 2009

Despite serious spinal injury, one operator continues to make deals — even from the hospital bed.More>>

Top 100 Article
Can Your Venue Make the NCB Top 100?    October 14, 2009

The 2010 Nightclub & Bar Top 100 – the industry’s only annual list of high-volume nightclubs, bars and lounges – will be developed again this year through research firm Technomic.More>>

Pulse Bar Atlanta Article
Bringing Back the Bar   October 13, 2009

Leading the chain hotel world in bringing the bar back is Marriott International, and the impact of its initiative on hotel bar design and operation is sure to be substantial.More>>

Article
Sweet and Sour   October 13, 2009

While we always focus on both the opportunities and challenges of this business, this issue perhaps reflects this sweet-and-sour state of affairs like no other.More>>



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