Cain Leisure's Surf Lodge, a boutique surf-driven hotel, restaurant and bar in Montauk, N.Y., launched a line of Surf Lodge clothes.More>>

It's not cost control or driving sales or marketing that is a nightclub or bar manager's primary responsibility at the venue, it's the people.More>>

Trade shows, conferences and conventions are cost effective ways to interact with other industry professionals — plus you can touch, taste and feel the products you are contemplating purchasing.More>>

Don’t be a risk taker when selecting insurance for your bar or nightclub.More>>

Take charge of your bottom line by understanding the basics of inventory control.More>>

Running a successful beer program is no easy task. Kip Snider, director of beverage for Irvine, Calif.-based Yard House emphasizes the comprehensive seasonal craft beer menu at all of the Yard House's locations.More>>

Management in Vegas is getting serious about improving their images, including the nightlife group at Hard Rock, which instated random drug testing to employees and hired a new president/CEO to refocus its image.More>>

NYC's Provocateur, a newly opened Meatpacking-district hotspot kicks the concept of ladies’ night up a notch by offering a space created entirely for women, from the design down to the cocktails.More>>

Noticing the need to promote green venues, Dave Blue, a DJ, entrepreneur and nightclub aficionado, started www.ecoDrinking.com, a directory of environmentally friendly establishments.More>>

Samuel Adams is rewarding bars & restaurants across the country that go the extra mile in giving their customers an extraordinary beer with the “Perfect Pour” certification.More>>