American whiskey continues to serve as a reliable spirit behind the bar, whether it’s in cocktails, served straight or presented on the rocks. More>>

Buffalo Trace Distillery's two new un-aged whiskies – White Dog Wheated Mash and White Dog Rye Mash – allow consumers to experience what whiskies taste like before barrel aging.More>>

Wild Turkey expands its portfolio with Wild Turkey 81 Kentucky Straight Bourbon Whiskey, the first whiskey solely crafted by Associate Distiller Eddie Russell. More>>

Brown-Forman Corporation has unveiled the Triple Crown of cocktails for the 2011 racing season. Woodford Reserve bourbon and Early Times Kentucky Whisky are both featured as main ingredients of the signature cocktails of all three Triple Crown races. More>>

The Jack Daniel Distillery announced that it is making minor refinements to the familiar Jack Daniel’s Old No. 7 bottle to accentuate the bottle’s square shoulders and also to simplify the front and side labels. More>>

Imported and high-end whiskies are finally cool (to the masses) in their own right. More>>

Three spirit trends to watch for: potable bitters, new American whiskeys and the tentative emergence of Chilean pisco.More>>

Woodford Reserve announces the latest extension of its acclaimed Master's Collection which will be released on Nov. 1, called Maple Wood Finish.More>>

Maker's Mark named Rob Samuels to the newly created position of COO. In addition, he will serve as GM of the Maker’s Mark Distillery in Loretto, Ky.More>>

Our domestic spirit is enjoying a renaissance, and adding a classic twist to the cocktail scene. Feature these uniquely American spirits in drinks, and your bar will have a leg up on the competition.More>>