From Shanken News Daily: Beam Inc.’s low-calorie Skinnygirl cocktail brand — which reached 586,000 cases on growth of nearly 300% last year — unveiled a line of wines earlier this month. More>>

While still popularly served at brunch, the Bloody Mary has garnered a broader audience and often is seen at happy hours as an ideal pre-dinner cocktail. Check out these tips to a drink that's more like a meal with an attitude than a thirst quencher!More>>

Gruppo Campari recently announced its plan to build a new packaging facility at their Wild Turkey site in Lawrenceburg to which the Commonwealth of Kentucky confirmed its support. More>>

Brand matters to customers who order vodka at bars, nightclubs, restaurants, and other outlets serving alcohol beverages, according to the soon-to-be-released Beverage Alcohol Report (BAR) by The NPD Group, a leading market research company. More>>

Expanding its award-winning line of infused vodkas made with natural ingredients, SKYY Vodka introduces new SKYY Infusions Coconut, a coconut-infused vodka.More>>

Kanon Organic Vodka, produced by the 16th-century Gripsholm Distillery, the only EU and U.S. certified organic distillery in Sweden, has been released in restaurants, bars, hotels and retail stores throughout New York, South Floria and California. More>>

VIVID Vodka is taking Las Vegas by storm and is now widely available at upscale restaurants, nightclubs and local bars. The vodka has a pure taste that comes from being filtered though 12,000 pounds of virgin coconut husks.More>>

Elite bartenders from around the world have the opportunity to compete in the 14th Annual International Finlandia Vodka Cup on Feb. 1, 2012 for a chance to win up to $25,000.More>>

Panache Imports has introduced Alchemia, a new line of craft-infused vodkas that will be available in destination dining and bar institutions and wine and spirits stores throughout major U.S.markets. More>>

Spring44 Distilling is participating in the 13th annual New York Taste event as the exclusive spirits sponsor.More>>