Tequila-based recipes for bartenders.
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10th Anniversary Spirits of Mexico Festival May 29 May 16, 2013
Tickets are on sale for the 10th anniversary Spirits of Mexico Festival, North America’s oldest, largest and most comprehensive celebration of agave-based spirits, which will begin its national tour in New York City May 29 before moving on to Chicago and San Diego.More>>
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Chipotle Throws Down The Margarita Gauntlet April 29, 2013
Today, the popular fast casual chain launches its all fresh Margarita program. What will the impact be?More>>
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Sauza Tequila Introduces the Sauza Sparkling Margarita April 9, 2013
Today, Sauza Tequila announces the launch of Sauza Sparkling Margarita, a refreshing new way to enjoy the authentic taste of a margarita with the unique addition of effervescent bubbles. More>>
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It's National Margarita Day! February 22, 2013
The Margarita still reigns supreme as the most popular mixed drink nationwide and today we celebrate its popularity with National Margarita Day! More>>
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The 86 Co. Launches Four Unique Spirits Designed to Elevate Cocktail Making January 22, 2013
From gin and vodka to rum and tequila, award-winning industry veterans introduce a portfolio of spirits by bartenders, for bartenders...More>>
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Hot New Tequilas for 2013 December 18, 2012
It should come as no surprise to industry observers that tequila sales are red-hot. It continues to be the fastest growing category of spirits. So, here’s our take on the top contenders.More>>
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Hotel California Tequila Receives Two Honors from The Crítico December 14, 2012
One honor names Hotel California Tequila (HCT) one of the top 10 favored consumer brands for 2012. The Crítico also picked HCT’s Reposado as one to the top 10 tequilas of 2012.More>>
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2012 Spirits of Mexico Festival Names Muerto Tequila Best in Class Reposado October 25, 2012
In the midst of 213 agave-based spirits, fresh-faced brand Muerto Tequila took the spotlight and was dubbed “Best in Class – Reposado” at September’s Spirits of Mexico Festival, the world’s premier stage for all agave spirits.More>>
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Magnificent New Añejo Tequilas October 9, 2012
World-class añejo tequilas are often described as noble, elegant and sophisticated. By law, these spirits are aged in oak barrels—typically charred American oak barrels—for a minimum of a year and up to a day less than three.More>>
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Pernod Ricard USA Expands Olmeca Altos Tequila Countrywide September 28, 2012
Pernod Ricard USA, expands distribution of Olmeca Altos, a distinctly superior 100% Blue Agave Tequila of uncompromising authenticity from the stunning Los Altos region of Jalisco, Mexico.More>>
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