Twitter facebook
 

Wine

Emerging wine trends, articles and tips from industry experts and sommeliers.


Best in Bar Management Article
Trend Watch 2010: What's Next?   December 9, 2009

To get a sense of what to expect in 2010, we checked in with various industry experts and asked for their top picks for new opportunities in the 12 months ahead. Read on for info.More>>

Burger and beer Article
Chefs ID Biggest Drink Trends   December 9, 2009

Local and organic beer, wine, spirits and cocktails, beer and food pairings, craft beer, gluten-free beer, specialty beer and more are among the beverage trends identified by 1,800 chefs.More>>

Matchless Otis Kenyon Red Wine Article
New Products: Dulce Vida Tequila   December 9, 2009

Product information on Dulce Vida Tequila, Powers 12 Year Old Special Reserve, 2007 Matchless Red Wine and the Ice Jacket.More>>

News
National Restaurant Assn.: Local Wine and Beer, Culinary Cocktails and Artisan Liquor Among 2010 Trends   December 1, 2009

Survey of more than 1,800 American Culinary Federation member chefs reveals range of alcoholic beverages among top 20 menu trendsMore>>

blank Article
Product News: Royal Salute 38 Stone of Destiny Scotch   November 30, 2009

Information on new products, including Royal Salute 38 Stone of Destiny Scotch, Samuel Adams Barrel Room Collection, Korbel Organic Brut Champagne and Wily Jack wine.More>>

News
SVB Predicts Sales Growth in 2010 Fine Wine Sales   November 19, 2009

The report reiterates the prediction that the market will be slow to fully recover, predicts year over year sales declines for 2009, but also forecasts modest growth at the producer level in 2010.More>>

Products Article
New Products: DaVinci Gourmet Kiwi Syrup   November 11, 2009

Information on new bar and nightclub products: DaVinci Gourmet Kiwi Syrup, Stunna Liqueur, Relax Cool Red Wine and Maxxyz Lighting Software update.More>>

blank Article
The Vine (November 2009)   November 10, 2009

Product + Promotion News From The Wine Industry: La Caravelle Champagne, Superstition Riesling-Pinot Blanc Blend, Bo Schembechler Sauvignon Blanc.More>>

blank Article
Wine Redesign   November 10, 2009

From stemware to small plates, how to help guests spot your wine bar in an increasingly crowded field.More>>

blank Article
Wine Time   November 10, 2009

With a little imagination, wine can serve as a base or as an extra kick in cocktails. The wine-inspired libations below will delight guests as they try a twist on their favorite varietal.More>>



© 2015 Questex Media Group LLC. All rights reserved
Reproduction in whole or part is prohibited
Please send any technical comments or questions to our webmaster.