Beer

Information on the latest in beer, including expert advice and interviews on beer trends.


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BEER | Cicerone Certification Program Tests Beer Servers’ Skills   May 19, 2009

Now in its second year, the program offers certification at three levels: Certified Beer Server, Certified Cicerone and Master Cicerone.More>>

Beer Bistro Article
INDUSTRY NEWS | Readings to Keep You at the Ready   May 19, 2009

Here’s a look at some new releases that can help you keep costs down, identify up-and-coming trends and get creative when it comes to your cocktails.More>>

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PROFITABLE PROMOTIONS | Powerful Pairings   May 19, 2009

To highlight some of the new beers at Boulder, Colo.'s Flagstaff House Restaurant, operators devised a beer dinner using the chef’s food and a local brewer’s beers.More>>

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Texans’ Thirst for Modernization Overwhelms "Dry" Law   May 15, 2009

More than 80 percent of recent alcohol elections in Texas have gone “wet.”More>>

News
Applebee’s Services Selects TapDynamics to Support New Draft Beer Optimization Program   May 14, 2009

TapDynamics announced an agreement with Applebee’s Services, Inc. to implement the TapAdvisor Service Platform across all 398 Applebee’s restaurants.More>>

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NEW PRODUCTS | Gran Sierpe Pisco   May 13, 2009

Product information on Gran Sierpe Pisco, Burnett’s Pink Lemonade Vodka, Deschutes Brewery’s Twilight Ale, Martini & Rossi Rosé and On Schedule Scheduling System.More>>

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Passion On Tap For American Craft Beer Week   May 12, 2009

The battle between East Coast and West Coast for "Beer City USA" incites debate, thirst: Portland, Ore., and Asheville, N.C., tie for title.More>>

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Cicerone Certification Program Tests Beer Servers’ Skills   May 8, 2009

To help give credibility to beer professionals around the world, Ray Daniels, president of the Craft Beer Institute, created the Cicerone Certification Program.More>>

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Craft Brewers Sign "Declaration of Beer Independence" for Craft Beer Week   May 8, 2009

Declare independence by supporting independent breweries that produce fewer than 2 million barrels of beer a year. In the works are special brewery tours, special release beers and festivals.More>>

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NEW PRODUCTS | Beefeater 24   May 5, 2009

Product information on Beefeater 24, Modern Line Outdoor Furniture, Budweiser & Clamato Chelada and Mount Gay Rum 1703 Old Cask Selection.More>>



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