Beer

Information on the latest in beer, including expert advice and interviews on beer trends.


News
Samuel Adams and Artisan Butcher Jake Dickson Unveil Original Specialty Beef Cut Designed for Ultimate Beef and Beer Pairing   July 7, 2010

The brewers at Samuel Adams and artisanal meat purveyor Jake Dickson unveil the innovative Samuel Adams Boston Lager Cut, the beef counterpart to Samuel Adams Boston Lager.More>>

News
Charity Beer for Gulf Oil Spill   July 7, 2010

Abita announced 'SOS – A Charitable Fund' that will assist with the rescue and restoration of the environment, industry and individuals fighting to survive the oil spill.More>>

Beer Sampler Article
Beer: American Beer Month Is On Tap   July 7, 2010

July is American Beer Month and there is no better way to celebrate than featuring your favorite domestic beers at your bar. Paul Gatza, director of the Brewers Association, told Nightclub & Bar why American brews are so easy to love.More>>

News
Newcastle Announces the Expansion of Summer Ale, a Distinct and Refreshing Seasonal Blend   July 7, 2010

Newcastle Brown Ale announces it is expanding distribution of Newcastle Summer Ale, the brand’s first seasonal offering and a distinct, ‘summerishy’ blend.More>>

Marietta Brewing Co. Article
Homegrown & Hoppy   July 6, 2010

Running a successful bar concept is difficult in any sized city. But “to have a brewery in a town of 15,000 [people] is unheard of,” says Tony Ferch, general manager of The Marietta Brewing Co. in Marietta, Ohio.More>>

Todd English P.U.B. Article
Profitable Promotions: Nickel Beers in Vegas   July 6, 2010

When Kelley Jones joined the team at the new Todd English P.U.B. in CityCenter in Las Vegas as managing partner, he brought a blast from his past to celebrity chef English’s latest venture: five-cent beers.More>>

Bacon Popcorn Article
Fast and Fabulous Food   July 2, 2010

Bar snacks don’t need to be difficult — quick ‘n’ easy treats with signature flair are low-cost, high-profit winners.More>>

Donna Hood Crecca Article
Building Business, One Beer at a Time   July 2, 2010

Spending a fair amount of time with the people who run bars and nightclubs across the country, I’ve realized there are two types of operators: quick hitters and marathoners.More>>

Dave Wollner Article
Keeping Up with the Crafts   July 2, 2010

Seasonal and limited-edition brews are on the rise across the country — learn how to stay afloat.More>>

Country Thyme Article
Drink Recipes: Summertime Sangria, Beer Cocktails and More   June 30, 2010

Summer means Sangria, ice-cold beers and adult-only lemonades and iced teas. The days are getting hotter and longer, so give your guests a refreshing alternative to gin or vodka creations with these innovative cocktails.More>>



© 2014 Questex Media Group LLC. All rights reserved
Reproduction in whole or part is prohibited
Please send any technical comments or questions to our webmaster.