Bar Management articles, columns and news items relative to best practices in bar management, from staffing/training to delivering great guest service to managing the business.
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Whiskey Wars! Comparing Irish Whisky vs. American Whiskey January 8, 2013
The growing trend to return Irish to its pre-Prohibition standing as the country’s favorite imported whiskey continues. However, despite the surge, Irish pales in comparison, in sales, interest and, usually, hue, to American whiskies. More>>
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Shake Things Up, For Goodness Sake! January 3, 2013
There’s no room at the top for the complacent and uninspired. It’s all about stepping over the rut, not falling in it. So take our list, grab a stepladder, and start shaking things up.More>>
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The Surprising History of the Cocktail December 22, 2012
Source: Travel - Ask any American. They will tell you, in no uncertain terms, that the cocktail was an entirely American invention. But exactly what, beyond the ice, is so American about a drink of British gin and Italian or French vermouth mixed by an Irish or German immigrant?More>>
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Bottoms Up! SOBUO Partners with Museum of the American Cocktail to Host a Series of Monthly Seminars December 22, 2012
Looking to brush up on your mixology knowledge in 2013? You’re in luck! New Orleans’ “Spirited Restaurant” SoBou has partnered with Museum of the American Cocktail (MOTAC) to host a series of monthly seminars.More>>
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Is Your Website Dragging You Down? December 20, 2012
Try this experiment… access your website by your smartphone and find out just how long it takes to download (10 seconds is too long) and if all the links and pictures show up? If the experience is less than desirable, you need to read the rest of this blog.More>>
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Celebrate National Sangria Day by Making Your Own December 20, 2012
December 20th is considered to be National Sangria Day. It’s a day set aside to honor the great beverage that originated in Spain, yet appeals to people around the world.More>>
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Hot New Tequilas for 2013 December 18, 2012
It should come as no surprise to industry observers that tequila sales are red-hot. It continues to be the fastest growing category of spirits. So, here’s our take on the top contenders.More>>
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Classic Brandy Cocktails Perfect for Winter Nights December 18, 2012
When the wind howls and temperatures dip below freezing, few things reinvigorate the spirit than a drink made with brandy. The following classic recipes are guaranteed to please and provide a creative blueprint for beverage success.More>>
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Results of the 2012 Vinos De Jerez Cocktail Competition December 18, 2012
The 6th Vinos de Jerez Cocktail Competition final was held on December 11th at Clover Club in Brooklyn, NY, and Dan Nicolaescu from New York City's Mayahuel won the prize for Best Sherry Cocktail with his After Dark Cocktail!More>>
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Eric Hay — Chicago's Cocktail Impresario December 18, 2012
In the Windy City, Eric Hay is the man to see about getting a really great drink. As a veritable fixture in the city’s nightlife for the better part of two decades, Hay knows a lot of folks.More>>
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