Bar Management

Bar Management articles, columns and news items relative to best practices in bar management, from staffing/training to delivering great guest service to managing the business.


Retro Cocktails Article
Throwing Back Retro Cocktails   November 3, 2014

Today, bartenders are taking a "do over"; reviving retro cocktails with high-quality spirits and mixers, and an attention to detail that makes for libations that are...More>>

4 Principles for Staying Cool Under Pressure Article
4 Principles for Staying Cool Under Pressure    November 3, 2014

No matter how well we’ve done laying the groundwork for everything to run smoothly – becoming educated on management procedures, choosing the right staff, treating customers well – we all face situations that challenge us.More>>

Don't Miss the 2nd annual Blender Bender at Thirst Boston News
Don't Miss the 2nd annual Blender Bender at Thirst Boston   October 29, 2014

The 2nd annual Blender Bender is an epic battle between 12 talented bartenders and their Vitamix blenders – and you choose the winner! This fun challenge showcases Boston’s best bartenders as they devise the ultimate brain freeze. More>>

Utilizing Social Data in Your Marketing and Promotions Strategies Article
Increase Your Social IQ   October 28, 2014

Guests are increasingly turning to social media therefore it’s pertinent to explore the use of social data in your marketing and promotions strategies to help analyze beverage trends, identify loyalty drivers, and attract more guests to your establishments.More>>

6 Most Common Reasons Restaurant Owners are Sued Article
6 Most Common Reasons Bar Owners are Sued    October 28, 2014

While the possibility of being sued cannot be eliminated, owners can dramatically reduce the odds by paying attention and taking some basic steps to manage risk.More>>

‘tude Juice Available in The Fresh Marketing Nationally News
‘tude Juice Available in The Fresh Marketing Nationally   October 28, 2014

Providing one more local shelf to pick up a bottle, ‘tude Juice is now available for sale nationwide at over 150 “The Fresh Market” locations. More>>

Handling the Wholesalers: The Basics of Working with Distributors Article
The Basics on Working with Distributors   October 28, 2014

Whether you’re operating a no-frills dive bar, comfortable upscale tavern or exclusive nightclub, it’s important to know how to get your hands on the products you need to stock your bar.More>>

Fun Fall Flavors on Your Drink Menu Article
It's Not too Late for Fun Fall Flavors   October 28, 2014

Pumpkins aren't just for carving anymore, nor apples for dunking. Fall seasonal drink menus demand them.More>>

DrinkedIn one of Forbes selected Startups News
Seven Startups You Probably Haven't Heard Of - But Should   October 27, 2014

Everyone knows how disruptive Groupon was to the deals and offers industry. Well take that, mix in a bit of Yelp, shake well, and you get DrinkedIn. The app, which also provides drink recipes, is looking to change the way people find new bars and drinks.More>>

What's Shakin in the Mixology World News
What's Shakin' in Beverage and Mixology - October 24, 2014   October 24, 2014

Nightclub & Bar has all the news to keep you up to date in the beverage and mixology world. This issue includes articles on cocktail competitions, moonshine cocktails, cocktail books and more.More>>



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