Bar Management articles, columns and news items relative to best practices in bar management, from staffing/training to delivering great guest service to managing the business.
 | News
Absolut Salutes 40 Years of Gay Pride with Rainbow Bottle April 2, 2009
ABSOLUT Vodka is paying special tribute to four decades of gay pride with a limited-edition ABSOLUT Pride bottle that marks the 40th anniversary of the Stonewall Riots.More>>
|
Article
For Employees Only April 1, 2009
Nightclub & Bar is sponsoring the Professional Series, a full day of seminars presented on July 8 by industry professionals exclusively for industry professionals.More>>
|
Article
Marketing to the Nth Degree April 1, 2009
Almost overnight, Web-2.0-enhanced sites such as Facebook, MySpace and Twitter have become critical components of broad-based club marketing strategies.More>>
|
Article
From Cellar to Shaker April 1, 2009
Mixologists today often pull wines from their racks without bubbles or fortification, with the intention to combine them with potent spirits, bitters and other back bar ingredients.More>>
|
Article
Hospitality Begins at Home April 1, 2009
With employee turnover rates high and projections that future demands for labor in the hospitality field will outstrip supply, employee benefits now have become vital.More>>
|
Article
Passion Fruit Showdown April 1, 2009
Mixologists took to the stage in the exhibit hall at the Nightclub & Bar Convention and Trade Show last month at the Shake It Up! competition. Here are the winning recipes.More>>
|
Article
Ice, Ice Baby April 1, 2009
Las Vegas' Minus 5 is essentially a cave made of sculpted ice. The walls are ice. The bar is ice. The glasses are ice. Even the speed rails behind the bar are ice.More>>
|
News
Beam Global Spirits & Wine Named Importer of the Year at 2009 San Francisco World Spirits Competition April 1, 2009
El Tesoro Platinum wins best tequila, Courvoisier Exclusif ties for best cognac.More>>
|
News
Summer Sipping with Averna April 1, 2009
Try mixing summertime cocktails with Averna Amaro, an Italian staple distilled from flowers, herbs, dried fruit, spices and licorice.More>>
|
Article
Take Me Home Tonight April 1, 2009
A potential hornet’s nest of liability arising from various ride-home programs can come back to sting operators offering them.More>>
|