Bar Management

Bar Management articles, columns and news items relative to best practices in bar management, from staffing/training to delivering great guest service to managing the business.


seminar Article
Bar Manager Certification Program Launches   October 28, 2009

Southern Wine & Spirits of Arizona is launching a new training program, “Successful Beverage Management—Profitable Strategies for the On-Premise Operator.”More>>

Trends Article
Full-Service Restaurants Show Signs of Improvement   October 28, 2009

Full-service restaurants experienced a 6.3 percent decline in September, a much slower rate of decline compared to 12.0 percent decline in August, according to a SalesMetrics report.More>>

News
Independent Spirits Gather in San Francisco Nov. 19   October 23, 2009

The Indy Spirits Expo is a grassroots-created event that features distillers, brand owners, importers and other key players in the independent spirits world.More>>

News
Grey Goose Sponsors Breeders' Cup World Championships    October 22, 2009

Grey Goose is the official sponsor of the 26th running of the Breeders' Cup World Championships to be held Nov. 6 and 7 at Oak Tree at Santa Anita Park in Arcadia, Calif.More>>

News
Grey Goose Appoints North American Brand Ambassador   October 22, 2009

Guillaume Jubien will conduct brand education for bartenders and mixologists, develop new recipes and cocktail menus and serve as the face of the brand.More>>

News
Innovative Flavors Drive Consumer Traffic to Restaurants, Reports Technomic   October 21, 2009

A new study from Technomic finds that 42 percent of consumers, particularly males aged 25 to 34, are more likely to visit restaurants that offer new or unique flavors.More>>

Article
Toolbar Sites   October 20, 2009

Jared Brown and Anistatia Miller have been toiling away on the Exposition Universelle des Vins et Spiritueux: cataloging, photographing and chronicling a trove of spirit and mixology ephemera.More>>

Article
Bar News: Oct. 20, 2009   October 20, 2009

Dale DeGroff awarded by Peru; Philadelphia's Village Whiskey; Absinthe Bar Sarah B.; New Heights' gin flights; Trattoria Cinque's Bloody Marys; Borgata's Drink Pink menu; Clover Club's supper club and Tales of the Cocktail deadline.More>>

Article
Five Minutes with … Gaz Regan   October 20, 2009

Gaz Regan, the bartender formerly known as Gary, just released his latest book, The Bartender’s Gin Compendium. He offered to sit still for an interview for our inaugural issue.More>>

Article
Creative Competitions   October 20, 2009

Information on bartending competitions: Bols Around the World 2009 Cocktail Competition; Bacardi Cruise Competition; and MixMastersUSA.com's previous competitions and new web site.More>>



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