Bar Management

Bar Management articles, columns and news items relative to best practices in bar management, from staffing/training to delivering great guest service to managing the business.


News
Kelly Doss named Maker's Mark Vice President Global Marketing   May 21, 2010

Maker’s Mark has appointed Kelly Doss to the newly created position of Maker’s Mark Vice President Global Marketing. She will report directly to Maker’s Mark President Bill Samuels.More>>

Trader Vic's bar food Article
Three Alcohol-Free Profit Boosters   May 19, 2010

Though many bar owners are focused on selling alcohol, there are other ways to make money in your venue. Here are three tips for building profits — and entertaining guests.More>>

News
New Wines of Greece Forms North American Wine Bureau and Launches Three-Year Marketing Initiative   May 18, 2010

New Wines of Greece has formed a North American Wine Bureau designed to increase awareness of Greek wines with consumers, members of the trade and media.More>>

News
Wirtz Beverage Illinois Names Vice President of Commercial Strategy   May 18, 2010

Wirtz Beverage Illinois today announced the appointment of Dave Walsh to a newly established position as Vice President of Commercial Strategy.More>>

Article
Recapping World Cocktail Week   May 18, 2010

World Cocktail Week events have passed. In New York, the Manhattan Cocktail Classic flooded the town with international bartenders, while DC and New Orleans hosted cocktail events.More>>

Bobby Heugel Anvil Article
Mixology Event Updates   May 18, 2010

Information on the Manhattan Cocktail Classic, Liquid Lab sessions, Tales of the Cocktail apprenticeships, Anvil's cocktail classes, Georgia Round Table of Mixology and the popular Pickleback.More>>

Kazuo Uyeda Article
Japan’s Best Speaks to U.S. Bartenders   May 18, 2010

To mark the publication of Kazuo Uyeda's landmark Cocktail Techniques in English, the publisher brought Uyeda to New York for a two-day presentation on the Japanese Way of cocktails.More>>

Article
East Coast Cocktail Menus   May 18, 2010

Cocktail menu updates from New York’s Zengo and Anchor Bar, Cambridge, Mass.'s Russell House Tavern and Washington, D.C.'s Bibiana Osteria-Enoteca, Oval Room, Zaytinya and AGAINN.More>>

Classic & Vintage End of the Road Cocktail Jam Article
Cocktail Contests and Whiskey Celebrations   May 18, 2010

Classic & Vintage wraps up its cocktail jam road show, LA's Drago Centro launches The People’s Cocktail Contest on Twitter and Local Irish Pub sells most Jameson Irish Whiskey in the world.More>>

Tony Conigliaro Article
Decoding Drink Factory with Tony Conigliaro   May 18, 2010

Tony Conigliaro heads up The Drink Factory portion of the London Bar Show, coming up June 15-16. He sat still long enough to check in regarding the next Drink Factory.More>>



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