Bar Management

Bar Management articles, columns and news items relative to best practices in bar management, from staffing/training to delivering great guest service to managing the business.


USBG Spirits Professional Logo Article
USBG Master Accreditation at the Nightclub & Bar Show   March 9, 2010

This week at the Nightclub & Bar Convention and Trade Show, USBG Master Accreditation Board will proctor the Spirits Professional Exam and Advanced Bartender Exam.More>>

Article
Spirits and Cocktail Programs, Parties and More   March 9, 2010

Nightclub & Bar hosts Professional Series at Tales of the Cocktail; TOTC's Cocktail Apprentice Program; Leblon Bartender's Masquerade Ball; DISCUS Craft Distiller program and much more.More>>

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Your Guide to Bar Profits   March 9, 2010

Sullivan University offers beverage management degree program; Robert Plotkin offers wisdom on bar profitability; and the Happy Hour phone app helps guests find bars.More>>

Open For Business sign Article
Bar News Extra: Openings and Cocktail Menus   March 9, 2010

Baltimore's Pazo launches Cupcakes and Cocktails; La Descarga opens in East Hollywood; Chef Kerry Simon introduces LA Market; and Richard Boccato and Giuseppe Gonzalez to open Painkiller.More>>

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Charitable and Educational Cocktail Events   March 9, 2010

Elixir hosts fundraiser for Museum of the American Cocktail and Barbary Coast Conservancy; Chicago’s Elate joins Veev’s Treetini program; D.C.’s Occidental hosts cocktail classes; and more.More>>

Occidental Article
Recession-Friendly Bar Menus   March 9, 2010

Here’s a sampling of the new bar menus from Occidental Grill & Seafood in Washington, D.C., Chicago’s N9NE Steakhouse, D.C.’s Founding Farmers and Heathman Restaurant and Bar in Portland, Ore.More>>

Assure-Alert ID Verification Article
The Wire (March 2010)   March 8, 2010

Product New From On-Premise Technology + Equipment Companies: Assure-Alert ID Verification, Guest List Nation, Big Buck Hunter PRO.More>>

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Given the Green Light   March 8, 2010

Chicago's Lumen continues its success by restructuring the venue to highlight the green movement taking off in Chicago and becoming an eco-friendly hotspot.More>>

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Wine Wisdom: Getting the Right Glass   March 8, 2010

Selecting a wine glass requires an assessment of your needs, and the right glass provides operators with the opportunity to showcase their wine program and accentuate the guest experience.More>>

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BarSmarts Expands Its Reach   March 8, 2010

Beginning in April, BarSmarts Advanced will travel to Seattle, Orlando, Fla., New Orleans and Washington, D.C., to provide bartenders with training, education and a certification program.More>>



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