Spirits

Spirits-based recipes for bartenders.


Belvedere Pink Grapefruit vodka Article
New Products: Belvedere Pink Grapefruit Vodka    May 17, 2010

Information on the following new products: Belvedere Pink Grapefruit Vodka, Fetzer’s New Wine Packaging and Vesica Vodka.More>>

O'Charley's Skinny Martini Article
Spotlight: Skinny Sips   May 17, 2010

O’Charley’s and Houlihan's have cracked the code on skinny cocktails, however, by tapping into select spirits and alternative sweeteners.More>>

News
Hiram Walker Tempts Consumers and Retailers With the Launch of Original Cinn   May 14, 2010

Hiram Walker announces the launch Hiram Walker Original Cinn Schnapps, a 90 proof cinnamon schnapps with a delicious cinnamon-vanilla flavor.More>>

Emily Hanna Mayock
Shooting Vodka   May 14, 2010

Yesterday, some of the NCB Staff took a jaunt about 25 minutes south of our offices in downtown Cleveland for a photo shoot for our June cover at Creekside Restaurant & Bar in Brecksville, Ohio.More>>

Article
Rum's Renaissance   May 11, 2010

Rum is making a comeback in a big way, especially with the help of a few creative bartenders. Here are some examples of ways to take rum beyond the standard drink.More>>

Article
The Shelf (April/May 2010)   May 11, 2010

Product News from Spirits Companies: Bacardi Torched Cherry, Crown Royal Black, Smirnoff Spiced Root Beer and Dark Roasted Espresso, Herbsaint Original, Stolichnaya White Pomegranik, Rendezvous Bay Mixes.More>>

Article
Rum's Punch   May 10, 2010

It’s not surprising that rum is finally ready for a comeback. Its heyday ended in a flood of poorly crafted blender drinks, but young bartenders have shown special interest in the spirit.More>>

Article
Ultimate Spirits Challenge’s Top Picks    May 10, 2010

The inaugural Ultimate Spirits Challenge took place in New York City in March, as the first event of spirits writer F. Paul Pacult’s three-part Ultimate Beverage Challenge. Here are the winners.More>>

Article
Get Blended    May 10, 2010

Bartenders don’t have to rely on Margaritas or Piña Coladas to keep their guests happy. Try some of these blended cocktail alternatives that offer a clever way to keep cool.More>>

Article
A Hearty Martini   May 10, 2010

At Cowboy Ciao, located in Scottsdale, Ariz., guests order the Meat & Potatoes Martini made from Karlsson’s Gold vodka, Worcestershire sauce, bitters, and finished with bacon.More>>



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