The flavor landscape in vodka is constantly changing. Identifying and aligning your drink menu with the flavors that have staying power while also capitalizing on the flavor of the moment is a challenge for all bar and restaurant operators. More>>

Pernod Ricard USA, expands distribution of Olmeca Altos, a distinctly superior 100% Blue Agave Tequila of uncompromising authenticity from the stunning Los Altos region of Jalisco, Mexico.More>>

Rémy Martin Cognac and award winning R&B artist Robin Thicke announce the next integration of their partnership. More>>

Shipyard Brewing Company has released the first in its new line of limited edition bourbon barrel aged ales. 2,100 bottles (350 cases) of Bourbon Barrel Aged Double ESB are quickly selling off store shelves in Maine, New Hampshire, Florida, and California.More>>

Boutique distilleries have been popping up all over Tennessee since the legislature changed state law in 2009 to expand legal liquor production to 41 counties from three.More>>

For enthusiasts and aficionados, the Spirits of Mexico Competition held annually in San Diego is something like the Oscars and Olympics rolled into one. More>>

Rum is once again on the charts with a bullet! Even in a relatively weak economy, the rum category continued to grow last year at an impressive 2.2%. More>>

Experts rate KAPPA as the top Pisco in the Chilean newspaper El Mercurio.More>>

Each year, Rhum Clément, releases carefully selected aged Rhum Agricole as part of its Grand Réserve Portfolio.More>>

CountryGirl Cocktails, a new ready-to-drink offering, adds a refreshing twist to the dog days of summer by introducing Lemonade, Peach Sweet Tea and Margarita low-calorie cocktails.More>>