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Age Verification

Articles, columns and information on age verification processes, technology and liability.

	Questioning the Legal Drinking Age October 14, 2009 Is the 21-year-old legal drinking age effective in curbing alcohol use and abuse among young people today? That was the question debated during the Alcohol Responsibility Conference.More>>
Article Editor's Blog: Questioning the Legal Drinking Age October 7, 2009 Is the 21-year-old legal drinking age effective in curbing alcohol use and abuse among young people today? That was the question debated during the Alcohol Responsibility Conference.More>>
	Article Around the Scene: Oct. 1, 2009 October 1, 2009 Around the Scene: Hunters' ID debacle; Dallas' Thrive opens; and Surfers Paradise, Australia, goes family-friendly.More>>
News Beer Institute Members Support Campaign to Reduce Underage Drinking September 22, 2009 Beer Institute supports federal government's "We Don't Serve Teens" campaign for the third consecutive year.More>>
News American Beverage Licensees Joins 2009 "We Don't Serve Teens" Campaign September 15, 2009 Beverage retailers working with FTC on underage access to alcohol public education effort.More>>
News SAMHSA Survey Results Show Continued Decline in Youth Drinking September 15, 2009 Beer industry promotes "We Don't Serve Teens" program to assist in curbing underage consumption.More>>
News DISCUS Supports “We Don’t Serve Teens” Campaign September 14, 2009 DISCUS joins national, state and local organizations to spread the word that serving alcohol to teens is unsafe, illegal and irresponsible.More>>
	Article Partner Meetings September 9, 2009 Two fall events focus on relationships that foster responsible service.More>>
News Fairfax County, Va., Police Lead Partnership to Curb Underage Consumption August 20, 2009 Police work with Premium Distributors of VA, Heineken USA and area state delegates to provide retailers with tools as another line of defense against underage drinking.More>>
	Article Alcohol Accountability: Responsible Service Must be a Cultural Element July 6, 2009 We, the purveyors and servers of spirits, wine and beer, need to hold our employees and ourselves accountable for the responsible service of these beverages.More>>