What's new on the menu at Portland's Urban Farmer; D.C.'s Masa 14 and Proof; and NYC's Ideya, Bar Celona, JakeWalk and London Lennie's.More>>

New sparkling cocktails from Wine Director W. Craig Cooper at Chicago's Pops for Champagne include the Chute de Shooni, the seasonal Avenue A cocktail or the Hurdy Gurdy.More>>

The holiday season will soon be upon us, as will the frigid weather in some locales. Turn up the heat with winterized variations on their favorite cocktails.More>>

Try these Halloween- and fall-themed drinks at your bar or let them inspire you to create your own creepy twists on a classic or specialty drink of your own.More>>

Kara Newman's new cocktail book, Spice & Ice: 70 Tongue-Tingling Cocktails, explores the natural harmony between mixology and spices.More>>

This year, take your venue’s Halloween celebrations to the next level by implementing some of the spooky, sultry and silly ideas from operators and suppliers.More>>

Next week begins National Hispanic Heritage Month, held Sept. 15-Oct. 15 every year since 1988. Here's how to celebrate.More>>