Catch up on what's happening around the mixology and bartending scene this week including information on upcoming competitions, bartender insights and cocktail trends you hate! More>>

The biggest names in international brewing are returning to the Meadowlands Exposition Center at Harmon Meadows in Secaucus, NJ on Saturday, February 2, 2013 for the third annual international beer expo.More>>

Oak Beverages, Inc. recently joined the Sierra Nevada Brewing Co.More>>

Hit the Ground Running with Sam Adams Founder Jim KochMore>>

Molly Holbrook, executive chef and owner of Organicopia, 22641 Oak Flat Rd., graduated from the prestigious California Culinary Academy, a Cordon Bleu accredited institution in 2005. More>>

Regional brewers will be forced to adapt to compete with global players, as well as other local producers, as the economic downturn drags on, a new report has warned. More>>

You have waited long enough! Mark your calendars and get your TiVo ready for the highly anticipated return of Spike TV’s hit show “Bar Rescue” on Sunday, February 10 at 9:00PM.More>>

In Seaside Heights last Friday, authorities lifted a post-storm curfew and fists pumped past 10 p.m. in the beach town for the first time since Hurricane Sandy swept through.More>>

Nammarico Corp., a California based importer, has obtained the exclusive rights for the United States distribution of the Lavish branded product line of ready to drink cocktails.More>>

The craft beer scene is literally exploding in the US. According to the Brewers Association, microbreweries are opening at a rate of 5 per week, most having 15 beers in their annual portfolio with countless experimental brews being released throughout the year.More>>