Yes, bars can be dirty and unsanitary, but nothing beats some of the bars we've seen on Bar Rescue. A successful bar doesn't involve bugs, snot and rodents crawling through your food and drinks, but some of the dirtiest bars certainly do. More>>

Wines of Chile and Legal Sea Foods have announced a spring promotion showcasing the unique pairing affinity of Legal Sea Foods’ dishes and Chilean wines.More>>

Richard Dominick, who helped launch Jerry Springer to talk-show stardom, is hoping to do the same with “Bar Rescue” host Jon Taffer.More>>

The winners from the 2013 Ultimate Spirits Challenge, held in New York City last month have been announced, and three bourbons distilled at the Barton 1792 Distillery won high honors.More>>

New to TAO Beach for 2013 is a Sunday brunch, allowing guests to enjoy specialty items from the TAO kitchen while taking in the scene from an exclusive section of the pool complete with tables and umbrellas for the ideal alfresco dining experience. More>>

The National Restaurant Association invites professional mixologists to show off their most creative cocktail talents using American Harvest Organic Spirit to vie for the sought-after title of Star of the Bar.More>>

For the earliest time in five years, the Food & Wine Classic in Aspen has sold out. More>>

Hard Rock Hotel & Casino Las Vegas expands its poolside debauchery by launching a brand new residency with Robbie Rivera and his world-renowned Juicy Beach party.More>>

Members of New England’s craft beer community are coming together and organizing community events to help victims of yesterday’s attack on the Boston Marathon.More>>

Get the latest news, insight, research and ideas for the chain beverage executive to support their business growth strategies. VIBE will keep you in-the-know and up-to-date. This issue includes information on Pernod Ricard, Buffalo Trace Distillery and Ruby Tuesday.More>>