SVEDKA Vodka, announces the expansion of its flavor portfolio with SVEDKA Colada, a brand new, sun-spiked flavor, set to debut just in time for Summer 2012.More>>

No longer just about cartons of mixers, bartenders are using everything from bitters to grilled fresh fruits to change the way we think about blended cocktails.More>>

Inside Scoop SF: Jon Bonné introduces the 2012 class of Chronicle Bar Stars.More>>

From Wine Enthusiast Magazine: Couldn’t make it to this year’s Manhattan Cocktail Classic (MCC)—the annual cocktail festival and conference held in New York City from May 17–21? No worries—we’ve got you covered.More>>

The Miami Herald: Five years ago, it was all about the speakeasy. Cocktails were precious little things, tucked into dimly lit vaults, handed to you by men in suspenders, ironically sporting mustaches and pants perfectly capable of staying up on their own.More>>

Don Q, Puerto Rico’s premium rum, is proud to announce the winners of the 2012 Ultimate Mix Off Finals, a mixology competition supported by the United States Bartenders Guild (USBG).More>>

From Victoria Times Colonist: It's been cool since it opened — a slight undersea theme married to loungey comfort, teal and dim lighting accents and great cocktails — but recently the rest of the world has started to take notice of Clive's Classic Lounge in the Chateau Victoria Hotel. More>>

From Las Vegas Review-Journal: We asked Las Vegas mixologists to create the Ultimate Las Vegas cocktail, and we ended up down for the count.More>>

MarketWatch:LONDON, May 29, 2012 /PRNewswire via COMTEX/ -- David Wolowidnyk of Canada is crowned the World's Most Imaginative Bartender with New BOMBAY SAPPHIRE cocktail named Beldi More>>

In June of 2012 Southern Comfort will expand its family of brands and launch a Bold Black Cherry. Southern Comfort’s new Bold Black Cherry is a mixture of Southern Comfort with whiskey and cherry flavors. More>>