Mixology
News
Beam Global Spirits & Wine Toasts Bourbon Heritage Month   August 26, 2009

According to a consumer survey released today from Beam Global Spirits & Wine, Inc., Americans believe “Bourbon on the Rocks” best captures the heritage of Bourbon, “America’s Native Spirit” as declared by the U.S. Congress in 1964.More>>

News
Manhattan Cocktail Classic Announces Details of Fall Preview's Educational Series   August 20, 2009

The Educational Seminar Series will be held Oct. 3-4, with sessions led by members of the Advisory Board, which includes legendary mixologists, cocktail historians, spirits critics and writers, and speak-easy impresarios.More>>

News
F. Paul Pacult’s iWhiskey App Now Available for iPhone and iPod Touch   August 17, 2009

iWhiskey gives you Paul’s evaluations and ratings on everything about the spirit and offers 10 whiskey cocktail recipes and advice on how best to enjoy whiskey in 10 easy steps.More>>

News
Gaz Regan Authors New Gin Compendium   August 10, 2009

gaz regan, the bartender formerly known as Gary Regan, is pleased to announce the arrival of his second baby, the bartender's GIN compendium.More>>

Cuca Fresca Mixology Competition News
Cuca Fresca Develops Mixology Contest   August 6, 2009

The winner of the "Shake Your Way to Brazil" competition will be flown to Brazil for a private distillery tour courtesy of Cuca Fresca.More>>

News
F. Paul Pacult Resigns as Judging Director of SF World Spirits Competition   August 4, 2009

Said Pacult of his departure: “After a decade, I leave knowing the San Francisco World Spirits Competition in is sound shape."More>>

News
Tales of the Cocktail Announces 2009 Spirit Award Winners   August 3, 2009

Through the Spirit Awards, Tales of the Cocktail provides recognition to those individuals and establishments that have shown an outstanding talent for advancing the craft of the cocktail.More>>

News
Canadian Mist Launches "Science Behind the Cocktail" Tour   August 3, 2009

Mistology: The Science Behind the Cocktail, an after-hours event hosted at various Art and Science museums nationwide, will explore the entertaining and educational side of cocktail creation.More>>

News
Pernod Ricard and Bar LLC Launch Online BarSmarts Program   August 3, 2009

BarSmarts WIRED online program, the second and more broad-reaching phase of BarSmarts bartender training and certification program, goes live Aug. 1.More>>

News
Tales of the Cocktail 2009: By the Numbers   July 29, 2009

12,000 pounds of Kold Draft ice, 13,884 mint leaves, 11,250 limes and 640 cocktail recipes comprised the 2009 Tales of the Cocktail event.More>>



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