Bar Management
News
NRN.com: Buffalo Wild Wings Unveils New Look    July 18, 2012

NRN.com: Buffalo Wild Wings has begun sharing much of the new look that would accompany its continued growth in the United States and abroad, including a new logo and a glimpse at a new restaurant design that will debut later this year. More>>

News
New York Times: At Jezebel, The Cocktails Must Be Kosher   July 17, 2012

New York Times: Nick Mautone, the beverage director at the new SoHo restaurant Jezebel, may have faced the greatest challenge. Jezebel is a kosher restaurant, and the cocktails also had to fall in line with the laws of kashrut.More>>

News
National Restaurant News: Top Social Media Restaurant Brands Showcase Customer Engagement   July 16, 2012

National Restaurant News: The first-quarter Restaurant Social Media Index Top 100 is out, and proves yet again that restaurant brands both large and small can equally utilize social media to garner, engage and retain customers in the social sphere. More>>

News
T.G.I. Friday's Shakes Up Fresh New Summer Cocktails   July 16, 2012

T.G.I. Friday's is mixing it up again and inviting guests to beat the heat this summer with new beverage menu additions featuring fresh ingredients and fun flavor combinations. More>>

Mercy News
Mercy, A Premium Hangover-Prevention Beverage   July 11, 2012

The creators of MERCY™, a new beverage that helps prevent hangovers, announced its introduction. More>>

News
NRN.com: Old Chicago Revamps Cocktail Menu   July 11, 2012

From NRN.com: Beverages make up 40 percent of total sales at Old Chicago’s 96 locations across the country, and about three quarters of those beverage sales is beer. More>>

News
Top 10 Risk Factors for Slip-and-Fall Accidents   July 10, 2012

Being aware of risk factors that can cause a slip-and-fall accident is especially important in restaurants, where they are more common than in many other types of facilities.More>>

News
The Daily Traveler: Nightlife Pros Tell You How to Make Your Next Big Night Better   July 6, 2012

From The Daily Traveler: A hostess, a mixologist, and a DJ—each from a spot on our Global Bar Hop—tell you how to get great service, mix better cocktails, and pick the perfect playlist.More>>

40/40 Club News
40/40 Club Launches Social Dining Experience Following a $10 Million Renovation    July 5, 2012

With a $10 million renovation to the all-American upscale sports bar and lounge complete, New York’s 40/40 Club announces a new Executive Chef, Mike Shand, along with a fresh take on its private events and dining menus.More>>

News
The Kansas City Star: Hooters-Style Restaurants Experiencing a Mini-Boom   July 5, 2012

From The Kansas City Star: The waitresses at Twin Peaks wear skimpy plaid tops that accentuate their chests. In case you didn't catch the joke, the chain's logo is an image of two pointy, snow-capped mountains. And the sports bar doesn't stop there: It promises "scenic views." More>>



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