Bar Management
Kitchen News
The salmonella outbreak at Firefly could teach local diners a lot—if anybody feels like listening   May 10, 2013

Dining out requires a lot of trust. Trust that what you order will show up on your plate. More>>

35 Top Restaurant Apps News
35 Popular Restaurant Apps You Need to Know About   May 10, 2013

In 2012 alone, more than 770 million smartphones were shipped. That number is projected to increase by 30% in 2013. It seems as if almost everyone from your 10-year-old niece to your 70-year-old grandma knows the ins and outs of operating a smartphone.More>>

Taverntory News
New iPhone App a Boon to Small Bars and Taverns   May 6, 2013

Andover, MA business owners Sam Petrovich and Jeannie Cahill of Dylan's Bar & Grill, and Kumar Babu of Ccuneus solutions, have joined forces to introduce Taverntory, a new App for taking bar and tavern inventories.More>>

21 Cocktail News
21 Club in New York Creates Cocktails Inspired by Great Gatsby   April 30, 2013

To celebrate the upcoming film release of F. Scott Fitzgerald’s master piece, The Great Gatsby, 21 Club in New York, part of the Orient-Express Hotel Ltd collection, is adding a selection of bespoke cocktails inspired by this American classic to its menu.More>>

Diane Silvey, Shake It Up Winner News
2013 Shake It Up! Competition Winners Announced   April 2, 2013

The Nightclub & Bar Media Group and Southern Wine & Spirits of America are pleased to announce winners of the 2013 Shake It Up! Competition. More>>

Shake It Up! News
What's Shakin - Wednesday, February 27, 2013    February 27, 2013

Catch up on what's happening around the mixology and bartending scene.More>>

National Restaurant Association News
Restaurant Association: Operators to increase customer-facing technology   February 15, 2013

Operators of quickservice and fast-casual restaurants say they plan to increase utilization of technology at their businesses to make the customer experience even faster and more efficient, research by the National Restaurant Association has found.More>>

Jonathan Pogash News
What's Shakin' February 1, 2013    February 1, 2013

Catch up on what's happening around the mixology and bartending scene this week including information on upcoming competitions, bartender insights and cocktail trends you hate! More>>

News
10 Questions for Organicopia Executive Chef, Owner Molly Holbrook   January 30, 2013

Molly Holbrook, executive chef and owner of Organicopia, 22641 Oak Flat Rd., graduated from the prestigious California Culinary Academy, a Cordon Bleu accredited institution in 2005. More>>

Cocktail News
The Surprising History of the Cocktail   December 22, 2012

Source: Travel - Ask any American. They will tell you, in no uncertain terms, that the cocktail was an entirely American invention. But exactly what, beyond the ice, is so American about a drink of British gin and Italian or French vermouth mixed by an Irish or German immigrant?More>>



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