Mixology
spice Article
A Little Holiday Spice   September 30, 2009

Kara Newman's new cocktail book, Spice & Ice: 70 Tongue-Tingling Cocktails, explores the natural harmony between mixology and spices.More>>

Potions Pizazz Article
Potions with Pizzazz   September 9, 2009

A simple touch of creative science generates buzz for any bar.More>>

Yamazaki Autumn Delight Article
Great Grains   September 9, 2009

The cocktail creations whiskey inspires are wide-ranging, allowing the spirit to live up to its namesake as the “water of life.”More>>

Cognac Article
Not So Serious   September 9, 2009

Cognac and brandy mix as well in trendy drinks as they do in classic cocktails.More>>

Article
Special Report: Tracking Drink Trends   September 8, 2009

On-premise sales are down, according to GuestMetrics data, but opportunities exist.More>>

Article
Bartenders Declare Cachaça’s Independence   September 8, 2009

More than 1,000 bartenders joined forces to proclaim Cachaça as Cachaça, not as Brazilian Rum, as required by U.S. law.More>>

Bitters Winners Article
Top Talent Recognized at Tales of the Cocktail   September 8, 2009

Throughout the event, bartenders and mixologists were honored for their abilities and dedication to their craft in competitions and award shows, including the Barmade Bitters Challenge, the Grand Marnier and Navan “On the Fly” Competition and the Spirit Awards.More>>

bourbon Article
Homegrown & Hot: Bourbons are Back on the Charts   September 2, 2009

Bourbon is whiskey Americans can relate to. You don’t need a refined, well-educated palate to appreciate its assertive character.More>>

Regan Article
Regan’s Gin Compendium Available   September 2, 2009

Gaz regan has compiled pretty much everything you need to know about gin: history, distillation, styles, colorful stories and traditions, cocktails and more.More>>

blank Article
Fair Weather Farewell Drinks   August 27, 2009

Rather than usher in the fall-themed cocktails and Halloween ales so quickly, try out a few of the summertime sips below to keep the heat turned up in your bar or nightclub for the last few hot and hazy days.More>>



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