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Mixology
Awards Article
NCB Presents 2012 Bar Category Winners, Manhattan Cocktail Classic Gets Ready   February 21, 2012

Nightclub & Bar presents the Bar Category Winners of the 2012 Nightclub & Bar Awards, the 2012 Ultimate Spirits Challenge judges are announced, the Manhattan Cocktail Classic gets ready for another decadent festival and Balvenie Single Malt Scotch Whisky looks for American craftsmen.More>>

Tasting Shochu Article
Shochu Deserves to be Recognized Worldwide   February 21, 2012

Once wrong (or maybe just premature), a bar prognosticator again tries to prove that soju/shochu/sochu has a place in cocktails and behind American bars. More>>

Joe Miller Article
Gin & Tonic, Spanish Style   February 21, 2012

In Santa Monica, Bar Pintxo melds the Spanish love affair with gin and the American default gin-based drink, Gin & Tonic, to come up with a drink menu that offers many tweaks of the classic. More>>

Manhattan Article
The Secrets Behind Smooth Manhattans   February 14, 2012

The Manhattan’s current revival has everything to do with the drink itself. Interested in creating a drink as suave and delectable as a cocktail gets? Check out our tips to making a great Manhattan:More>>

Jeff Ruth Article
Jeff Ruth, Beverage Innovator Extraordinaire   February 14, 2012

Jeff Ruth has so many reasons to take himself seriously and yet, for some reason, he doesn’t. His accrued acumen and knowledge has made him one of the most sought-after beverage professionals in the trade. All of our futures should be so bright!More>>

NCB Show Article
Boutique Spirits Highlight Nightclub & Bar Convention and Trade Show   February 10, 2012

The upcoming 2012 Nightclub & Bar Convention and Trade Show, to be held March 12-14 in Las Vegas, will feature a number of superior boutique spirit brands in the Emerging and Boutique Brands Pavilion on the show floor. Some of the entrants include:More>>

blank Article
Boutique Spirits: When Smaller is Better   February 10, 2012

Offering your clientele a fresh array of spirits on your backbar is a proven tactic for bolstering beverage sales. There are more handmade, so-called boutique spirits from which to choose now on the market than ever before.More>>

Russell Davis Article
Introducing Nightclub & Bar’s 2012 Bartender of the Year   February 7, 2012

On the West Coast, it’s not often you see a cowboy behind the bar. But Nightclub & Bar's 2012 Bartender of the Year Russell Davis, a born-and-bred Texan, likes to stay true to his roots — and he’s got the hat and boots to prove it.More>>

Mezcal Article
Whiskey and Mescal Top the Single-Spirit Trend   February 7, 2012

In case you missed it, American whiskey is on a big, fat roll, but mescal isn't too far behind! Go beyond the simple pour and sip and mix up the single-spirit theme.More>>

Jackson Cannon Article
The Hawthorne is no Strain for Jackson Cannon   February 7, 2012

Jackson Cannon's reach keeps expanding. Now the Boston bartender has opened his own space, The Hawthorne. Cannon's Eastern Standard has been named one of USA Today’s Top 10 Hotel Bars and Nightclub & Bar's Hotel Bar of the Year. So why not rest? Here's why:More>>



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