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Responsible Service
Liquor Liability Article
Liquor Licensees Assess Your Risk   February 18, 2014

Through years of consulting, testifying and reviewing countless protocols nationwide from liquor liability complaints to slips, trips and falls, one thing remains consistent; the liquor industry is inconsistent. More>>

Buffalo Wind Wings Article
Buffalo Wild Wings Responsible Beverage Service    September 30, 2013

The work done by numerous restaurant chains to handle training young staffers how to monitor guest consumption deserves attention of the entire industry. And Buffalo Wild Wings has consistently worked on improving their compliance and adoption of responsible service guidelines.More>>

Checking IDs Article
Are You Checking IDs Properly?    September 3, 2013

Every employee working in the bar or club should understand the simple mechanics of screening a guests identification and the disastrous consequence of mistakes.More>>

Andrew Wells Article
Andrew Wells - America's Most Responsible Bartender   October 23, 2012

Andrew Wells is exactly who you’d like to have working at your bar. Gregarious, talented and knowledgeable about the craft, Wells has what it takes to anchor any bartending staff.More>>

Guy Smith, Executive Vice President, Diageo Corporate Relations Article
Striking Back At "Alcophobes"   May 29, 2012

Guy Smith, Executive Vice President, Diageo Corporate Relations, created quite a stir recently at the Responsible Retailing Conference by accusing "alcophobes" of bogus scientific studies designed to demonize beverage alcohol. He discusses why the industry is pushing back.More>>

Gavel Article
Serve Responsibly or Suffer the Consequences   December 19, 2011

You know you're going to have a bad day if you’re in court, and you see Randy Durnal take the stand for the plaintiff. In the area of dram shop litigation, he is a tenacious investigator and a highly persuasive witness. If staying on the right side of the law is important to you, it’s best to...More>>

Rescue Tour logo Article
On a Mission   December 5, 2011

With more than 230 bar, club and restaurant operators in one room, you’d think it would be a pretty raucous atmosphere, and yet minutes before the first Nightclub & Bar University Rescue Tour event kicked off, the room was eerily quiet. More>>

Bar Scene Article
Six Ways to Increase Profitability   June 6, 2011

When it comes to business, even small ideas on how to make more money are invaluable commodities. To that end, here’s a six-pack of potentially profitable ideas for your consideration:More>>

VIBE Vista Awards Article
2011 VIBE Vista Awards Honors Best Responsible Alcohol Service Programs    May 31, 2011

Dave & Buster's and InterContinental Hotels Group take home VIBE Vista's Best Responsible Alcohol Service honors at the 2011 VIBE Conference in Las Vegas. More>>

Bouncer Article
Create An ID Culture   May 2, 2011

You and your operation are a target in the war against underage consumption. There are numerous systems and devices that can help. However, these must be used in conjunction with best practices employed by your staff.More>>



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