Bar Management
Article
Unemployment Rate: Grabbing at Straws?   December 13, 2009

For those of us in hospitality, the unemployment rate is an important indicator. The more people working, the more people with disposable income and the confidence to spend.More>>

Cuervo Margarita at Chevys Article
Real Mex Reignites Drink Programs at El Torito, Chevys   December 13, 2009

VIBE caught up with Lowell Petrie, SVP and chief marketing officer of Real Mex Restaurants, for some insights into what he’s mixing up behind the bar at El Torito and Chevys.More>>

Article
Major Missteps: Bartender Mistakes that Make Managers Cringe   December 9, 2009

Bartending is a detail-oriented job and the clientele can be demanding and unforgiving. We’ve compiled a list of the bartending mistakes that elevate managers’ blood pressure.More>>

GuestMetrics Article
Special Report: Tracking On-Premise Drink Trends   December 9, 2009

Bars outperform other on-premise segments at the close of the third quarter, according to research from GuestMetrics provided exclusively to Nightclub & Bar.More>>

Article
Study Finds Flavors Key in 2010   December 9, 2009

Forty-two percent of consumers are more likely to visit restaurants with new or unique flavors, and 36 percent are more interested in trying new flavors than they were a year ago.More>>

Article
Hospitality Law Conference to Address Key F&B Issues    December 9, 2009

The third annual Hospitality Law Conference will include a dedicated food & beverage track to educate and equip operators to deal with liability and regulatory issues effectively.More>>

Best in Bar Management Article
Trend Watch 2010: What's Next?   December 9, 2009

To get a sense of what to expect in 2010, we checked in with various industry experts and asked for their top picks for new opportunities in the 12 months ahead. Read on for info.More>>

Xtreme Sports Bar Reno, Nev. Article
Next-Gen Sports Bars   December 9, 2009

High-tech and high-touch, today’s sport bars focus on quality food, drinks and entertainment.More>>

Spirits tap at Stir Martini & Raw Bar Article
Spirits on Tap at Stir   December 9, 2009

A new bar in Bellevue, Wash., Stir Martini + Raw Bar, offers a frosty take on the Martini and a tap from which spirits pour similar to beer taps.More>>

Burger and beer Article
Chefs ID Biggest Drink Trends   December 9, 2009

Local and organic beer, wine, spirits and cocktails, beer and food pairings, craft beer, gluten-free beer, specialty beer and more are among the beverage trends identified by 1,800 chefs.More>>



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