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Bar Management News
Gears Article
4 Basic Building Blocks of Venue Operations    January 29, 2013

When looking at your venue you need to visualize the cause and effect of almost every decision being made and the impact those decisions make on the psyche of your customers. By systematically going through the multiple scenarios that could play out in a single day you will be able to assess the...More>>

Milos Miami Article
The Designs of Beers   January 21, 2013

Jeffrey Beers International has been one of the big names in hospitality design since the 90's. Some of the more high profile projects include a huge chunk of the Atlantis resort in the Bahamas, Japonais restaurant in several cities...More>>

Winter Blues Article
Beating The Mid-Winter Blahs — It's Mind Over Matter   January 15, 2013

It’s as real as overcast, freezing rain and grungy slush. They’re the mid-winter blahs, that pervasive depression that befalls all of us. It strikes in the early part of the year when our minds begin to accept that there won’t be any occasion worth celebrating until spring.More>>

Jiggers Article
Style vs. Substance — Weighing in on Pouring Shots   January 8, 2013

Operating a bar requires maintaining a significant capital investment in liquor inventory, liquid assets that are especially vulnerable to internal theft and can siphoned off at an alarming rate. Regardless of whether bartenders over-pour liquor, give it away, sell it and pocket the cash, or drink...More>>

Manager Article
Screening for Effective Management    December 4, 2012

What distinguishes an effective manager from one who is ineffective, or worse, counterproductive? Identifying the attributes you’re looking for in a manager, likely none outweigh someone being “centered.”More>>

Profitable Ideas Article
Long-Term Profit Tactics   July 2, 2012

Even small ideas on how to make more money for your business are invaluable commodities. It only takes a few to make a big impact. More>>

Beer Tap Article
Everybody’s Thirsty for Draft. . . Tap into the Trend!   June 28, 2012

Yes, of course draft is important – it’s popular, affordable and immensely lucrative. But the category is being revitalized as brewers big and small are focusing their attentions on all things draft. From innovative brand extensions to an explosion of local offerings to dedicated education...More>>

Speed Rack Article
Miss Speed Rack USA is Crowned and The Gazzers are Served   May 29, 2012

New York City’s hometown favorite Yael Vengroff is crowned Miss Speed Rack USA, gaz regan and Pernod Ricard present the second annual Gazzers and Buffalo Trace raises thousands for charity.More>>

Jim Meehan Article
James Beard Awards, Mionetto Mixology Masters Challenge Announce Winners   May 15, 2012

New York's PDT wins the first James Beard award for a bar program, the 2012 Mionetto Mixology Masters Challenge announces winners and Wirtz Beverage Nevada and MGM Resorts International host the Bacardi 150th Anniversary MGM Resorts Cocktail Competition.More>>

Mint Julep Article
Distilled Spirits Council Commends Trade Agreement, Kentucky Derby to Toast Races With Mint Julep   May 1, 2012

Distilled Spirits Council applauds U.S.-Colombia Trade Promotion Agreement, Early Times Mint Julep celebrates upcoming Kentucky Derby and Pernod Ricard reports a 5% increase in third-quarter sales. More>>



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