Whiskey
Canadian Whisky Article
Canadian Whisky: As Good as it Gets   June 10, 2014

Canadian whisky hasn't taken much part in the cocktail renaissance, but there are at least a couple - Lot No. 40 especially - worth including.More>>

Whiskey / Bourbon Article
Hot New North American Whiskeys for 2014   May 5, 2014

One of the bankable beverage trends in the U.S. is that whiskey sales are now growing at a faster rate than those of light liquors. Big news as this is the first time in over 10 years that that is true.More>>

Whiskey Cocktails Article
Whiskey The “Water of Life”    March 20, 2014

The word whiskey is derived from the Gaelic word “Uisge Beatha” which means “water of life”. That “water” flows freely here in the states. More>>

American Whiskey Article
Every Month is Bourbon Month   September 17, 2013

There was a time when American whiskey sellers put a lot of faith in a once-a-year marketing ploy to return attention to the true American spirit. Now, it's bourbon month every month.More>>

Whiskey Barrel Article
As Bourbon Grows, So Grows Kentucky    April 30, 2013

The international boom in bourbon and rye means Kentucky is on the biggest distillery and facility building boom since before Prohibition. That means good things for bar and restaurant operators. More>>

Whiskey Article
Whiskey Upswing   March 18, 2013

Taken together, the whiskey categories grew 2.3% in total volume in 2012, an increased rate of growth from the 1.8% gain achieved in 2011.More>>

Kevin Sousa Article
Smoked Onions and Fernet Anyone?   November 27, 2012

Pittsburgh's chef Kevin Sousa has developed a reputation for his strong culinary vision and dedication to the steel city, and now he's put his mark on the cocktail scene as well. More>>

Whisky Article
Whiskey Tells a Tale   November 26, 2012

BarTAB report analysis of the category’s performance in restaurants and bars reveals that whether domestic or imported, the upper echelon of whiskey expanded while blends and other less-expensive selections declined.More>>

Whiskey Barrels Article
American Whiskeys a Global Phenomenon   November 6, 2012

Master distillers from Kentucky and Pennsylvania to Oregon and Tennessee are releasing the epitome of their crafts. They’ve cracked open hand-selected barrels and bottled their best. As it turns out, their best is world-class.More>>

Glenview House Article
Whisky Island   March 14, 2012

Because whisky comprises many styles and calls many places around the world home, it's the perfect spirit to bring people together. And Glenview House is doing just that by hosting a whisky dinner during Chicago's 12th Annual WhiskyFest.More>>



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