In the new book The Bubbly Bar: Champagne and Sparkling Wine Cocktails for Every Occasion, drink writer Maria Hunt shares the secrets behind creating sparkling wine and Champagne cocktails.More>>

Vegas’ Hostile Grape Makes Wine Tasting FriendlyMore>>

Product + Promotion News From The Wine Industry: 2006 Valley of the Moon Cuvée de la Luna, 2006 Lake Sonoma Winery Cabernet Sauvignon and 2008 Kenwood Sauvignon Blanc and Pinot GrisMore>>

Impressive sales flow from your staff’s strong level of consistent enthusiasm.More>>

Product information on: DaVinci Gourmet Fruit Innovations Syrups; Powers Gold Label Irish Whiskey new packaging; 2008 Kenwood Sauvignon Blanc and Pinot Gris; WAC Lighting Energy-Star Qualified Units.More>>

Traditional Sangria, usually made from a combination of red wine, fruits, spirits and sweeteners, still remains a classic, but white-wine-based Sangria is creeping up the popularity scale, as are flavored Sangrias, from pineapple to pomegranate.More>>

Information on: Root: 1 Chardonnay and Carmenere, Les Vins Georges Duboeuf 2008 Beaujolais Crus and Valley of the Moon Pinot Noir and Cabernet Sauvignon.More>>

The Toast on Tuesday promotion invites guests to come in each week and raise a glass to anything in their lives that is going well.More>>

Information on new products: El Grado Tequila, Jet Mango Mania Smoothie, 2006 Valley of the Moon Cuvée de la Luna and XtremeScan II Laser Projector.More>>

Product information on: Robert Burns Blended Scotch Whisky; Perfect Puree's Carmelized Pineapple Concentrate; 2006 Lake Sonoma Winery Cabernet Sauvignon; and Sharp Electronics’ UP-V9900 POS System.More>>