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VIBE Sponsors to Shine November 23, 2011
The roster of spirits, wine, beer and allied companies sponsoring the 2012 VIBE Conference is growing fast and shows the commitment these companies have to their chain and hotel partners. More>>
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Economical Indulgence on Tap October 6, 2011
Import beers are getting their groove back: Sales are on the upswing, and growth is flowing from a tap. More>>
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How Will the Year End? September 19, 2011
Alcohol sales in restaurants, bars and hotels are growing, helping drive the overall rebound of the industry, according to Technomic Inc.
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September 18: Canyon Inn September 18, 2011
Jon Taffer of Spike TV's "Bar Rescue" called in the heavy artillery for the turnaround of Canyon Inn in Yorba Linda, Calif. Here's a look at the products and services in his tool box this week. More>>
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Honing Your Craft September 12, 2011
The Brewers Association released strong mid-year craft brewer numbers for the first half of 2011.More>>
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September 11: Champs Sports Bar September 11, 2011
Jon Taffer and the Spike TV "Bar Rescue" team tapped into both front-of-house and back-of-house improvements to transform the outdated, poorly managed and maintained Champs Sports Bar in Burbank, Calif. More>>
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Looking to Score at Champs September 11, 2011
Jon Taffer of Spike TV's "Bar Rescue" takes on perhaps his biggest challenge yet as he looks to turnaround Champs, the oldest -- and now failing -- sports bar in Burbank, Calif. More>>
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Big Beer in the U.S.A. September 8, 2011
Let’s talk about beer. No, not craft beer, but good, old-fashioned mainstream American beer. You know — the bread and butter of your bar’s business. Craft beers may be chic and trendy, but everyone needs mainstream domestic beers in their program.More>>
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Strong Craft Beer Numbers Are Good For Business August 22, 2011
The Brewers Association released strong mid-year craft brewer numbers for the first half of 2011, welcome news in light of the stagnant economic numbers and slow growth in the hospitality industry. More>>
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Beat the Beer Blues August 5, 2011
Selecting seasonal beers at your bar can be stressful, but with a little strategy your seasonals will sell smoothly once again.More>>
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