Beer
Highlights from the Great American Beer Festival Article
Highlights from the Great American Beer Festival    October 13, 2014

This year’s festival raked in 15% more breweries and 10% more beer overall. Here we'll tell you about some interesting finds that stood out among the near 3,500 beers at the event. More>>

Building a better beer program at your bar Article
Build a Better Beer Program   September 30, 2014

Beer Director, Nahem Simon, provides expert advice on how bar and restaurant operators can build a better beer program to satisfy all the beer advocates out there.More>>

Cider consumer trends in restaurants Article
Cider in Season Has Customer Appeal   September 29, 2014

The slow, steady growth of cider can't be ignored if staying in touch with consumer trends means anything to your operation.More>>

2014 Recipe File: Beer Cocktails Article
2014 Recipe File: Brewtastic Beertails   September 16, 2014

Merging the beer and spirits together in a glass can only mean one thing – maximization of revenue. Here are some brewtastic beertails that will leave your customers asking for more.More>>

Brian Watson inventor of SmartBrew Article
A Brewtastic Inventor    September 2, 2014

In his new-found role as inventor, brewmaster Brian Watson delivers timesavers to restaurateurs and bar owners who want to make premium beer.More>>

Beer’s Knees Recipe courtesy of Jon Arroyo Farmers Fishers Bakers Article
Malt and Hops Stand in for Spirits and Liqueurs   August 25, 2014

Barley, malt and hops seamlessly stand in for spirits and liqueurs, as bartenders pop the top and tap the keg for end-of-summer cocktails.More>>

Belgian Beer Article
Belgian Beer Culture Expands    August 5, 2014

Belgian beers were once considered obscure and difficult, but style by style, American brewers and consumers are falling in love with them.More>>

Craft Beer Grows According to the Brewers Association Article
Craft Brewers Enjoy Continued Growth    August 4, 2014

Numbers for the first half of the year indicate that craft beer's growth is on fire, according to data released by the Brewers Association - where will it stop?More>>

Successful Beer Promotions Article
Beer-related Promotions a Necessary Evil   July 29, 2014

Depending on the type of bar you run, beer promotions can be a necessary evil. Here we tackle the good, the bad and the ugly of beer-related promotions.More>>

Strange Brews Article
Strange Brews Outside the Hop Box    June 16, 2014

Many of us have had that frustrated feeling that nothing on the menu is going to fit the bill. Here are six beers that didn’t just step out of the box, they crashed through it and burnt it to the ground.More>>



© 2014 Questex Media Group LLC. All rights reserved
Reproduction in whole or part is prohibited
Please send any technical comments or questions to our webmaster.