VIBE checked in with Andy Scoggins, vice president of culinary and beverage for Ruby Tuesday to find out more about the $5 Premium Cocktail program.More>>

Through the end of the year, Lola’s will donate 100 percent of the sales of three select holiday Martinis to their designated charity. Each Martini is a reflection of the charity itself.More>>

Happy hour is becoming more popular, and operators who step up with something interesting stand to benefit. If you haven’t revised your happy hour program recently, consider these steps.More>>

The group behind Martini Park has been running a successful Monday night act called “Life is a Cabaret Mondays” since mid-July of this year.More>>

New York City's Southern Hospitality benefits from a successful Twitter campaign, offering guests fun factoids or the opportunity for free or discounted drinks for repeating a Tweet.More>>

London Lennies in Queens, N.Y., created a "flu shot" menu for the season: a ‘Flu Shot’ oyster shooter of tequila, a gazpacho medley of fresh herbs, vegetables and lime juice.More>>

For the Baja Sharkeez chain in California, organization, preparation and dedication spell promotion success, especially with its Michael Jackson "white glove" tribute parties.More>>

Remington’s Restaurant & Lounge at The Scottsdale Plaza Resort will hold its Veteran’s Day dinner Nov. 10, and proceeds from the event benefit Cell Phones for Soldiers.More>>

Bluesky Local is a Slow Sales Response solution for restaurants in which sales patterns are identified based on weather conditions, time of day, day of the week, seasons and more.More>>

Restaurants in the nation’s capital are joining together to celebrate the birthday of one of the nation’s favorite drinks: the Bloody Mary.More>>