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Profitable Promotions
Article
Your Hot Topics   June 9, 2010

We take your questions and comments seriously. So when you ask for it, you get it! August is our promotions issue, we relaunched the promo calendar and we're giving you 50 ideas for money-making success.More>>

Article
Inspired Promotion Planner   June 9, 2010

The promotions planning calendar is back, both here in the magazine and at nightclub.com. Here’s a quick look at some upcoming events and celebrations to build drink promotions at your bar, nightclub or restaurant.More>>

Fifty/50 Article
Profitable Promotions: Make Mine a Triple   June 9, 2010

Fifty/50 in Chicago is bringing back the Three Martini Lunch. Guests receive a three-course prix fixe meal that costs only $35.More>>

Meat Market Article
Profitable Promotions: Capi Hours Anyone?   June 9, 2010

Capi Hours devoted to Caipirinhas were held in bars in NYC, Miami, Chicago and LA. The Leblon Cachaça-backed events began Feb. 12, to coincide with the start of Brazilian Carnival.More>>

Beer and wings Article
Pairing Made Simple   June 8, 2010

Bar food loves beer — and some matches are made in heaven. Find out the basics of beer/food pairings, from pairing tips to menu styles.More>>

money Article
50 Ideas: Quick Tips for Sales Success   June 8, 2010

We’ve been doling out tips given out during the “50 Moneymaking Ideas in 50 Minutes” session at the 2010 Nightclub & Bar Convention and Trade Show. Here they are, packaged all together for your convenience — and success.More>>

Faith & Whiskey Chicago Article
Profitable Promotion: Country Time In Chicago   June 8, 2010

Faith & Whiskey capitalizes on that fact every Sunday with live country cover bands and drink specials geared toward country-music-loving clients.More>>

calendar Article
Profitable Promotions: Promo Calendar for June/July 2010   June 2, 2010

Looking for special days to build promotions around? We've got them here — from quirky to traditional holidays, anniversaries of events and even celebrity birthdays and TV show releases. Here is the calendar for June/July 2010.More>>

Trader Vic's bar food Article
Three Alcohol-Free Profit Boosters   May 19, 2010

Though many bar owners are focused on selling alcohol, there are other ways to make money in your venue. Here are three tips for building profits — and entertaining guests.More>>

Article
A Vintage Revival   May 10, 2010

Retro-inspired recipes make their way onto bar food menus — and patrons’ plates — around the country.More>>



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