From complete overhauls to spring-themed concoctions, bars and lounges across the country are releasing new cocktail menus. Find out what’s happening at hotspots all over the U.S.More>>

By being creative with fresh juices, vegetable garnishes and favorite spirits, mixologists will keep patrons not only happy but also ordering more. Check out these springtime recipes here.More>>

The fourth annual Shake It Up! Cocktail Competition took place at the 25th Nightclub & Bar Convention and Trade Show recently in Las Vegas. Find the winning recipes here.More>>

Tequila’s versatility goes far beyond shooters. From bartenders and supplies here are some recipes for creative tequila cocktails.More>>

To help you take advantage of everyone’s devotion to St. Patrick's Day, we’ve compiled a list of some promotions. Tweak some of these suggestions to your liking and watch profits grow.More>>

The mixology world is wild about gin — and for good reason. With its many iterations, from London Dry to New World, the spirit mixes well in a variety of cocktails. Here are some examples.More>>

There’s more possibilities with gin beyond the Martini or Gin & Tonic, as any cocktailian understands. Here is just a sampling of the libations involving gin that are crowding beverage menus.More>>

While couples — or singles — are out celebrating, tempt them with a Valentine’s Day-themed cocktail. The recipes listed here are sure to spark sales and put an extra spring in their step.More>>

In partnership with Suntory, CocktailTimes.com founder Yuri Kato’s debuts her book Japanese Cocktails: Mixed Drinks with Saké, Shochu, Whisky and More (Chronicle Books).More>>

Holiday season is officially here, so here’s a compilation of recipes for your easy perusal. But you better get mixing, shaking and straining — there’s not much time left!More>>