Recipes
2014 Recipe File: Thanksgiving Cocktails Article
2014 Recipe File: Thanksgiving Cocktails   November 18, 2014

Thanksgiving Eve is one of the biggest party days of the year and Nightclub & Bar wants you to be prepared to make some sales on festive cocktails. More>>

Halloween Cocktail Recipes Article
2014 Recipe File: Halloween Cocktails to Spellbind Your Guests   October 21, 2014

Here we have provided you with a list of hair-raising cocktails that will spellbind your customers into a festive trance filled with libations and fun.More>>

2014 Recipe File: Beer Cocktails Article
2014 Recipe File: Brewtastic Beertails   September 16, 2014

Merging the beer and spirits together in a glass can only mean one thing – maximization of revenue. Here are some brewtastic beertails that will leave your customers asking for more.More>>

2014 Rum Recipe file Article
2014 Recipe File: Time Flies When You're Having Rum   September 2, 2014

Who doesn't love a nice rum cocktail? Here are some rum-spiked cocktails that will soothe your customers’ summertime sadness and ease them into autumn.More>>

Beer’s Knees Recipe courtesy of Jon Arroyo Farmers Fishers Bakers Article
Malt and Hops Stand in for Spirits and Liqueurs   August 25, 2014

Barley, malt and hops seamlessly stand in for spirits and liqueurs, as bartenders pop the top and tap the keg for end-of-summer cocktails.More>>

2014 Drink Recipe: Palpable Labor Day Cocktails Article
2014 Recipe File: Palpable Labor Day Cocktails   August 25, 2014

Palpable Labor Day cocktails that are sure to entice your working customers to reward themselves on this special day!More>>

Non-Alcohol Cocktail / Mocktail Recipes Article
2014 Recipe File: Non-Alcohol Mocktails   August 19, 2014

It’s time to rethink refreshments for your patrons. The reality of the industry is that not everyone drinks alcohol; however, these customers still want to enjoy the sweet pleasures of a tasty mocktail.More>>

Frozen Cocktail Recipe File Article
2014 Recipe File: Innovative Frozen Cocktails   August 11, 2014

When it comes to cocktails, your customers are used to shaken, stirred and straight up. This month, amplify menu offerings with innovative frozen drinks that turn a hot profit.More>>

Lead Mixologist Kyle Mathis Updates cocktail menu for Taste by Niche in St Louis Article
Transforming Cocktail Menus at Taste by Niche    August 5, 2014

Devising a cocktail menu is a delicate art. Lead Mixologist of Taste by Niche in St. Louis, Kyle Mathis, recently introduced a revamped menu of over 15 unique new cocktails.More>>

Wine Cocktails with Croft Pink Port, Chandon Brut Classic, Ciroc Red Berry Article
2014 Recipe File: Wine Cocktails an Excellent Addition   July 29, 2014

Bar-goers love wine, but don’t limit their options to simply drinking from the bottle. Here you'll find a list of wine cocktails that will intrigue your guests and increase your sales.More>>



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