Twitter facebook
 

Happy Hour
Summer Patio Party Promotion Article
Sizzling Summer Promotions    June 24, 2014

Now is the perfect time for bar owners to reevaluate their offerings and refresh their promotions. Your promotions should revolve around your enticing patio, knowledgeable bartenders and well-trained staff. More>>

Promos we Love Article
If It Works, Roll With It: On-Going Promotions We Love   April 15, 2014

Promotions make your bar money, and if a promotion is working for you, why not stick with it? Here are some on-going promotions that have been making money across the country!More>>

Side Bar Article
10 Promotional Blunders to Avoid   May 17, 2012

Hosting a promotion may look easy enough, but amateur mistakes in the planning process can hinder a bar or nightclub’s success. More>>

Mimi's Cafe Article
Mimi’s Café’s Value Revolution   November 14, 2011

Since launching its “Happiest Hour” promotion, staff at Mimi’s Café have seen customers staying longer. Chief Concept Officer Mark Mears spoke with VIBE about Mimi’s "Happiest Hour," promoting the brand and discussing how to create value without losing substance.More>>

Utah State House Article
Utah's Alcohol Law Affects Hospitality Industry   July 5, 2011

Utah Hospitality Association filed a lawsuit against the state over the passage of Senate Bill 314, which eliminates discount happy hour pricing and limits the number of liquor licenses issued. More>>

mad46 Article
Mixing Movies and Cocktails at mad46   June 29, 2011

Mad46, a New York City rooftop lounge, hosts a Summer Movie Night promotion that draws on the nostalgic sensibilities of patrons while offering themed drinks and prizes. More>>

Skinny's Lounge Food Truck Happy Hour Article
Skinny’s Lounge: Food Truckin’ Through Happy Hour   October 27, 2010

The food truck craze is gaining popularity nationwide, most recently hitting Skinny’s Lounge on Monday, when the North Hollywood nightclub launched The Great Food Truck Happy Hour.More>>

Popsicle cocktails Article
Hot Days and Happy Hours   August 10, 2010

Check out the latest ways to cool down at Artisanal and Ofrenda in NYC and Anthony's Restaurants in Washington, as well happy hour menus available at Legal Sea Foods around D.C., Tidbit in Seattle and Terra Vista in Snoqualmie, Wash.More>>

Yard House Article
Happy Hours are Hoppin’   August 9, 2010

Happy hour is important for any bar or restaurant, but in order to run a successful one, bar and restaurant owners must know how to cater to a happy hour crowd while ultimately cultivating a loyal customer base.More>>

Happy Days are Here Again Article
Happy Days are Here Again   August 6, 2010

Looking into the past will give us answers on how to run a successful happy hour for the crowd of today and of the future. It’s time to be creative about targeting the crowd you want by using a few old tricks, but doing so in a brand-new way.More>>



© 2014 Questex Media Group LLC. All rights reserved
Reproduction in whole or part is prohibited
Please send any technical comments or questions to our webmaster.