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Drink Promos
Article
A Hearty Martini   May 10, 2010

At Cowboy Ciao, located in Scottsdale, Ariz., guests order the Meat & Potatoes Martini made from Karlsson’s Gold vodka, Worcestershire sauce, bitters, and finished with bacon.More>>

Cinco De Mayo Promotions Article
In Season: Cinco de Mayo Promotions and Drink Recipes   April 28, 2010

Cinco de Mayo is almost here — known as the day U.S. residents celebrate Mexican culture with dancing, eating and especially drinking. Read on for promotions and recipes to try out at your venue.More>>

Hard Rock Cafe Article
VIBE Vista Awards Honor Alcohol-Free Programs   April 19, 2010

Hard Rock Café and InterContinental Hotels Group took home the VIBE Vista Awards for alcohol-free offerings. Both categories were sponsored by Monin Gourmet Flavorings.More>>

The Statement Martini Article
The $14 Martini Worth $7,500   April 14, 2010

BOND restaurant at The Langham, Boston, debuted its spring cocktail menu, which includes The $14 Statement Martini. One lucky customer who buys The Statement could win $7,500 diamond earrings.More>>

Article
Six Tips for Boosting Revenue   March 24, 2010

NCB First Round delivers several of the 50 Money-Making Ideas presented at the recent Nightclub & Bar Convention and Trade Show. Here are tips for Increasing Sales Without Raising Prices.More>>

Chocolate Kiss Cocktail Article
Chain Beverage Buzz: March 22, 2010   March 22, 2010

Todd Chittick appointed at Kobrand Corp.; McCormick & Schmick’s “Lucky to Kiss a Stranger” promo; Jim Parkinson to design Rolling Stone LA logo; Copeland's of New Orleans and Darden to expand; and more.More>>

Occidental Article
Recession-Friendly Bar Menus   March 9, 2010

Here’s a sampling of the new bar menus from Occidental Grill & Seafood in Washington, D.C., Chicago’s N9NE Steakhouse, D.C.’s Founding Farmers and Heathman Restaurant and Bar in Portland, Ore.More>>

Lupe Taqueria Article
Serving Scorpion   March 8, 2010

Any group that reserves the 14-seat Scorpion Table at Lupe Taqueria is challenged: a bottle of Scorpion Mezcal is on the house if one guest eats the scorpion at the bottom of the bottle.More>>

Absinthe Fairy The Edison LA Article
Selling the Stranger Stuff   March 8, 2010

The Edison's Absinthe Fairy is an asset, helping sell absinthe to hesitant customers. Dressed in a beautiful costume, she stops by tables, offering a choice of three absinthe cocktails.More>>

Article
Heads or Tails?   March 8, 2010

At Flight 151 in New York City, every Tuesday night, when a customer orders a house-brand drink or draft beer, the bartenders flip a coin and if the customer calls it correctly the drink is free.More>>



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