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ABSOLUT Brooklyn Article
Flavored Vodka, Cabernet Sauvignon and Quiet Blender   June 14, 2010

Learn more about: ABSOLUT Brooklyn, 2007 Two Oceans Cabernet Sauvignon and The Quiet One by Vitamix.More>>

Buffalo Wild Wings Article
Chain Beverage Buzz: June 14, 2010   June 14, 2010

Buffalo Wild Wings presents 3-D viewing for World Cup games, Jeffrey D. Warne of O'Charley's Inc. resigns after a year, ESPN Zone closes 5 restaurants, Smashburger expands chain.More>>

Beefeater Summer Gin Article
The Shelf (June 2010)   June 9, 2010

Product News from Spirits Companies: Beefeater Summer Gin, Belvedere Pink Grapefruit Vodka, Modmix Organic Cocktail Mixers, 360 Cola and 360 Double Chocolate Vodkas, G’Vine Nouaison Gin, Hiram Walker Original Cinn Schnapps.More>>

The Saint Hard Apple Cider Article
The Brew (June 2010)   June 9, 2010

Events + Promotions + News in Beer and Related Products:The Saint Hard Apple Cider, Moosehead Light Lime and Geordie Schooner.More>>

Ca'Secco wine Article
The Vine (June 2010)   June 9, 2010

Product + Promotion News From The Wine Industry: Ca’ Momi’s Ca’ Secco Wine, Two Oceans Cabernet Sauvignon and Merlot, Fetzer’s New Wine Packaging.More>>

Iron Man Pinball Article
The Wire (June 2010)   June 9, 2010

Product News From On-Premise Technology + Equipment Companies: Iron Man Pinball, Knight Vault and Kold-Draft T-270 GB Series Ice Crusher.More>>

Country Club August, Georgia Article
Lighten Up   June 9, 2010

Augusta, Ga.’s Country Club gets an illuminating overhaul to the tune of increased sales.More>>

ABSOLUT Brooklyn Article
Flavored Vodka, Juice Mixers and 2-Way Radio   June 9, 2010

Learn more about ABSOLUT Brooklyn, It Tastes RAAW vegetable fruit juice and Blackbox+ Professional 2-Way Radio.More>>

Beer and wings Article
Pairing Made Simple   June 8, 2010

Bar food loves beer — and some matches are made in heaven. Find out the basics of beer/food pairings, from pairing tips to menu styles.More>>

Article
Product and Presentation — Sell Both the Sizzle and the Steak   June 2, 2010

What’s in the glass matters to your bottom line, so be creative in what you’re offering and how you’re presenting it to your guests. Here are 14 tips for profitable products and presentation.More>>



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