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Bar Management - Beer

Super Bowl Party Ideas

January 27, 2015 | Article | By Kristen Santoro

Super Bowl Sunday provides a challenge for most sports bars owners and operators. How can you step up your game and provide and unforgettable... more >>

Steps to Develop a Successful Bar Beverage Plan

January 27, 2015 | Article | By George Barton

If your beverage plan is well laid out with buy in from all levels of leadership and you remain steadfast, you will put yourself and your team on the... more >>

VIP Table at a Nightclub

January 27, 2015 | Article | By Whitney Johnson

It’s nearly impossible to keep track of reservations using old school processes. The best way to keep track of reservations to mitigate... more >>

Wine Drinkers by the Numbers

January 27, 2015 | Article | By David Klemt

It’s safe to assume that only a small percentage of operators know much about those who choose to imbibe vino. So here we’ll provide some... more >>

Super Bowl XLIX Cocktails

January 26, 2015 | Article | By Mary-Kate Dunphy

A great American sport will once again gather people together for great commercials, hefty appetizers and festive drinks! That’s right, Super Bowl... more >>

Renaissance Hotels #barbrag Cocktail Challenge

January 23, 2015 | Article | By Nightclub & Bar

Show us your talent and passion for beverage by entering Renaissance® Hotels’ #BarBrag Cocktail Challenge, a digital mixology contest. Beverage... more >>

Best Canned Beer

January 20, 2015 | Article | By Kristen Santoro

In celebrate of National Beer Can Appreciation Day (January 24) here is a list of some of the best canned beers on the market. more >>

Finishing Strong: The Do’s and Don’ts of Creating Lasting Impressions

January 20, 2015 | Article | By Brian Warrener

Finishing strong is arguably the most important of the misunderstood components of service excellence, and the one that is most often neglected. more >>

Robot Bartenders

January 20, 2015 | Article | By Kristen Santoro

With questions of relevance and many critics claiming they detract from the skill of trained mixologists and produce inferior drinks, nevertheless,... more >>

Profitable Bar Promotions

January 20, 2015 | Article | By Amanda Baltazar

Every bar and nightclub has its busy times though unfortunately slower business hours or nights come along with them. But a slow night doesn’t have... more >>

Anheuser-Busch Super Bowl Commercials

January 30, 2015 | News | By Nightclub & Bar

Anheuser-Busch has released two Super Bowl XLIX spots from marquee brands Budweiser and Bud Light ahead of the game on Sunday, Feb. 1. more >>

Fusion Buffet System

January 29, 2015 | News | By Nightclub & Bar

DW Haber is proud to announce the introduction of the Fusion Buffet System – the most stylish and functional buffet system for events as small as... more >>

For the Love of Cocktails

January 28, 2015 | News | By Nightclub & Bar

“For The Love Of Cocktails,” presented by BACK BAR USA in partnership with world-renowned mixologist and author Tony Abou-Ganim, United States... more >>

White Horse Tavern Reopens

January 27, 2015 | News | By Nightclub & Bar

Built in 1715, the original White Horse Tavern of the Brandywine Valley was one of the first licensed public houses in America. After undergoing... more >>

Bud Light #UpForWhatever

January 26, 2015 | News | By Nightclub & Bar

Bud Light, the Gold Beer Sponsor of the Nightclub & Bar Show, will create the ultimate #UpForWhatever experience at the Welcome Kickoff Party with an... more >>

Video: A. Smith Bowman Distillery Installs New Whiskey Still

January 20, 2015 | News | By Nightclub & Bar

Designed to create more than just whiskey, the new still was custom made, with unique features chosen by Master Distiller Brian Prewitt that allow... more >>


January 16, 2015 | News | By Nightclub & Bar

Lucid Absinthe Supérieure, the first authentic Absinthe brand to be legally sold after the 95-year ban, launched a national mixology competition... more >>

Heineken Slim can

January 15, 2015 | News | By Nightclub & Bar

Heineken, the first premium import brand to offer an 8.5oz. slim can format, announces it is doubling its investment in this growing segment in 2015. more >>

The Boathouse Restaurant Opening in Walt Disney World Spring 2015

January 13, 2015 | News | By Nightclub & Bar

As one of the new venues in The Landing at Disney Springs, The BOATHOUSE will be an upscale, waterfront dining experience featuring spectacular... more >>

Brewers Association Draught Beer Quality For Retailers

January 13, 2015 | News

Draught Beer Quality for Retailers is intended to help retailers consistently pour great beer and preserve profits through industry accepted best... more >>

Beginner's Guide to Opening a Bar

January 27, 2015 | By Kristen Santoro

We’ve compiled a thorough, but easy-to-digest guide to start your own business that will help you work towards real life plans for future money... more >>

Hakkasan Party with Tiesto

January 20, 2015 | By Kristen Santoro

We’re closing out the 2015 Nightclub & Bar Show by throwing an Industry New Year’s party to remember with superstar DJ Tiësto at Hakkasan. more >>

Consumer price sensitivity even with falling gas prices

January 19, 2015 | By Donna Hood Crecca

Even with the falling gas prices consumer price sensitivity remains high for dining-out occasions, and drinks are not immune. more >>

Download the Nightclub & Bar Show Brochure Today!

January 13, 2015 | By Nightclub & Bar

We are pumped to release the 2015 Nightclub & Bar Show Conference Brochure! Inside you'll find information and resources needed to help guide you... more >>

Enter the 2015 Nightclub & Bar Awards

January 6, 2015 | By Kristen Santoro

Get the recognition you deserve! The 2015 Nightclub & Bar Awards is the top annual recognition of the best and brightest across various categories... more >>

Dry January Trend

January 5, 2015 | By Jack Robertiello

The UK trend for a "Dry January" is gaining steam, and many Americans are taking the month off from alcohol - what's your response? more >>

Bloody Mary Cocktail Recipe

January 1, 2015 | By Kristen Santoro

Part drink, part breakfast, all hangover cure — there’s no better way to kick off 2015 than with a kickin’ Bloody Mary. more >>

Hard Cider

December 22, 2014 | By Donna Hood Crecca

Hard cider continues to trend up, rising significantly in volume and sales, while also garnering more menu placements and tap handles. more >>

Tips for Creating a Wine Pairing Menu

December 15, 2014 | By Marcos Colón

Sure, there are the basic rules when it comes to pairing wine with food, but there are also some other things that should be taken into account if... more >>

Nelly to Perform at Nightclub & Bar Show

December 9, 2014 | By Nightclub & Bar

Grammy award-winning multi-platinum superstar Nelly to perform live at the Bud Light House of #UpForWhatever during the 2015 Nightclub & Bar... more >>

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