Jack's Fire Dept Recipes
Check out the official drink and food recipes from the Jack's Fire Dept episode on Spike TV's Bar Rescue.
1½ oz. Smirnoff No. 21 Vodka
Combine all ingredients into a collins glass over ice. Garnish.
1½ oz. Crown Royal
On a cedar plank, use a culinary torch to light a penny sized ember into the wood. Cover with an upside down rocks glass to capture the smoke. In a mixing glass, combine Crown, honey syrup, bitters over ice, stir and strain into smoked glass over fresh ice. Garnish with orange peel.
½ oz. Sambuca
In a shot glass, combine Sambuca and Bailey’s (layered). Pour Guinness into a pint glass. Flame Sambuca with atomizer over the shot. Serve along side Guinness.
1½ oz. Captain Morgan White Rum
Hot Shot (Batch of 35 portions)
1 L Smirnoff No. 21 Vodka
1.5 oz. Smirnoff Wild Honey Vodka
Jacked Up Grilled Cheese Challenge
1 hoagie roll
Burnt Brussels Sprout Chips
30 petals of peeled brussel sprouts
Fry Brussels sprouts at 360° until browned. Drain then add salt and pepper in a bowl and toss. In a shot glass, fill with cheese sauce and a pinch of bacon bits on top.
Charred Grilled Wings
8 chicken wings
First, blanch wings in a fryer or an oven until cooked 90%. Place in Tupperware bowl and pour in hot sauce. Put on lid, shake until wings are covered. Toss on the char grill and cook 45 minutes until charred. Pour two ounces ranch dressing in a cup, add the chopped cucumber.
Irish Potato Skins (3)
3 potato skins
Fry skins in deep fryer at 360° until brown. Immediately remove from fryer and drain. Sprinkle each skin with Swiss cheese. In a pot, combine corn beef and sauerkraut to warm, and spoon the recommended amount in each skin.
Top with more Swiss shred. Torch until cheese is melted then top with a drizzle of Russian dressing using a squeeze bottle. Garnish accordingly.
Ghost Pepper Grilled Cheese
2 slices white bread
Spread mayonnaise on each side of the bread. Build a sandwich with both slices of cheese. Place on Panini press for about 3 minutes until nice and toasted. Cut into quarters so everyone can share.