Bar Rescue Recipes
Spirits on Bourbon Recipes
February 10, 2013 By: Kristen SantoroCheck out the official drink recipes from the Turtle Bay episode on Spike TV’s “Bar Rescue.”
Resurrection
1.25 oz. Captain Morgan Spiced Rum
½ oz. blue curacao
1 oz. lime juice
¾ oz. honey syrup (2:1)
2 oz. coconut water
Garnish: Fresh jalapeno
CCC
1.5 oz. Crown Royal
1.0 oz. Iced Chicory Coffee
¾ oz. Half and Half
Garnish: Nutmeg and Cinnamon dust on top.
Southern Sour
1.33 oz. Bulleit Bourbon
¾ oz. Lime Juice
¾ oz. Falernum
Top off with Ginger Beer
2 Dashes of Angostura bitters
Voodoo King
1.25 oz. Captain Morgan Black Spiced Rum
¾ oz. lime juice
1 oz. orange juice
½ oz. almond syrup
Garnish: Umbrella
Hallowed Ground
1.33 oz. George Dickel Tennessee Whisky
¾ oz. Grapefruit Juice
½ oz. Raspberry Syrup
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Please send any technical comments or questions to our webmaster.

