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Bar Rescue Recipes

Sorties Tavern Recipes

March 9, 2014 By: Kristen Santoro


Check out the official drink recipes from the Sorties Tavern  episode on Spike TV's Bar Rescue.

55th Wing MuleMule
1.25 oz. Bulliet Bourbon
.5 oz. Fresh Lime Juice
Top with Ginger Ale

Build Drink in copper cup.  Garnish with lime wedge.

 

Touch-and-Go
1.5 oz. Bushmills Honey
1.5 oz. apple juice
.25 oz. cinnamon syrup
.25 oz. lemon juice

Shake and serve neat in rocks glass.  Cinnamon stick to garnish

 

Nightwatch
1.5 oz. Smirnoff
.5 oz. cranberry
.5 oz. OJ
Two cherries

Shake and Strain in to iced collins glass

 

General’s Row
1.25 oz. Bulliet Rye
orange peel
2 dashes cherry bitters
.25 oz. simple syrup

Muddle orange peel, simple and bitters in rocks glass.  Add ice and Rye, stir-garnish with stemmed cherry

 

Enola Gay
.75oz. Goldshlagger
.25 oz. apple pucker
.5 oz. pineapple juice

Shake and strain in to shot glass-apple slice garnish

 


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