Bar Management - Inventory Management

Utilizing Social Data in Your Marketing and Promotions Strategies

October 28, 2014 | Article | By Kristen Santoro

Guests are increasingly turning to social media therefore it’s pertinent to explore the use of social data in your marketing and promotions... more >>

6 Most Common Reasons Restaurant Owners are Sued

October 28, 2014 | Article | By A.J. Pyka

While the possibility of being sued cannot be eliminated, owners can dramatically reduce the odds by paying attention and taking some basic steps to... more >>

Handling the Wholesalers: The Basics of Working with Distributors

October 28, 2014 | Article | By David Klemt

Whether you’re operating a no-frills dive bar, comfortable upscale tavern or exclusive nightclub, it’s important to know how to get your hands on... more >>

Fun Fall Flavors on Your Drink Menu

October 28, 2014 | Article | By Jack Robertiello

Pumpkins aren't just for carving anymore, nor apples for dunking. Fall seasonal drink menus demand them. more >>

Halloween Bar Promotions 2014

October 28, 2014 | Article | By Mary-Kate Dunphy

Hosting promotions that will leave a haunting impression on your ghoulish guests is imperative to make the holiday a success! more >>

The Value of Variety on Drink Menus

October 27, 2014 | Article | By Donna Hood Crecca

Today’s consumers seek variety on drink menus and surveys indicate that drink selection can drive traffic and enhance the overall experience of... more >>

VIBE Conference Registration Now Open

October 27, 2014 | Article | By Kristen Santoro

VIBE Conference, the #1 forum for top-tier chain beverage executives and national accounts suppliers, is back and registration for the 2015 program... more >>

10 Chain Restaurant Trends for 2015

October 27, 2014 | Article | By Jack Robertiello

Knowing what's next can make or break a bar or restaurant; research firm Technomic predicts ten big trends in dining and drinking in 2015 that can... more >>

Bar Rescue Laguna Lounge Episode Recap

October 26, 2014 | Article | By Kristen Santoro

Ivan ran Laguna Lounge with his two sons Josh and Jeremiah attempting to make it a hot spot for Latin music. However, Ivan focused all of his... more >>

Laguna Lounge Bar Rescue Episode

October 26, 2014 | Article | By Kristen Santoro

In 2008, lifelong DJ Ivan Arroyo decided it was time to bring his Puerto Rican heritage and DJ rep to the Jersey City nightlife and opened Laguna... more >>

Jon Taffer of Bar Rescue does a Petting Zoo Rescue

October 30, 2014 | News

On "Bar Rescue," Jon Taffer has turned around hundreds of taverns. But can he do the same for family petting zoos? more >>

Don't Miss the 2nd annual Blender Bender at Thirst Boston

October 29, 2014 | News

The 2nd annual Blender Bender is an epic battle between 12 talented bartenders and their Vitamix blenders – and you choose the winner! This fun... more >>

Kix Brooks’ STEAK OUT to Showcase Jeff Ruby’s Steakhouse

October 28, 2014 | News | By Nightclub & Bar

This week, the show Steak Out features notable steakhouses from Chicago and one a little closer to home -Louisville’s own, Jeff Ruby’s Steakhouse. more >>

‘tude Juice Available in The Fresh Marketing Nationally

October 28, 2014 | News | By Nightclub & Bar

Providing one more local shelf to pick up a bottle, ‘tude Juice is now available for sale nationwide at over 150 “The Fresh Market” locations. more >>

Culminating Music Relationships for Continued Success at Studio Paris in Chicago

October 28, 2014 | News | By Kristen Santoro, Mary-Kate Dunphy

It takes time and a lot of hard work to create an unforgettable experience for your customers and the perfect experience often starts with the music. more >>

Whisky Downturn Slows Diageo's Scotch Expansion Spend

October 27, 2014 | News

The downturn in sales of Scotch globally has prompted Diageo to slow the pace of its whisky production expansion in Scotland. more >>

Thai Tycoon Charoen turns Focus from Cheap Spirits to Tea

October 27, 2014 | News

Charoen Sirivadhanabhakdi’s multibillion-dollar empire is built on slaking Thais’ thirst for cheap spirits, but his future after winning one of... more >>

DrinkedIn one of Forbes selected Startups

October 27, 2014 | News

Everyone knows how disruptive Groupon was to the deals and offers industry. Well take that, mix in a bit of Yelp, shake well, and you get DrinkedIn.... more >>

news and insights for the chain beverage professional

October 27, 2014 | News | By Mary-Kate Dunphy

Get the latest news and insights for the chain beverage professional right here including information on cinnamon whiskey, limited-edition Guinness,... more >>

What's Shakin in the Mixology World

October 24, 2014 | News | By Mary-Kate Dunphy

Nightclub & Bar has all the news to keep you up to date in the beverage and mixology world. This issue includes articles on cocktail competitions,... more >>

2015 Nightclub & Bar Show Registration is Open!

October 30, 2014 | By Nightclub & Bar

Yes! Early Bird Registration is Now Live! This is your year! Commit to investing in yourself and your business. Join us in Las Vegas for the... more >>

Distilled Spirits Consumption Still On the Rise

October 28, 2014 | By Nightclub & Bar

As the economy continues to expand, premium and super-premium distilled spirits consumption is stronger than ever. more >>

Early Bird Registration is Almost Here!

October 28, 2014 | By Nightclub & Bar

Join thousands of fellow on-premise professionals at the 2015 Nightclub & Bar Show, March 30-April 1 at the Las Vegas Convention Center, in... more >>

upswing in on-premise casual dining trends

October 27, 2014 | By Jack Robertiello

Heading for the fourth quarter, restaurant traffic is struggling to keep up, while spirit trends are getting better, reports GuestMetrics. more >>

New Life Brought to Urbana at Hotel Palomar

October 21, 2014 | By Nightclub & Bar

To establish more space at the popular Dupont Circle cocktail and dining spot Urbana, Kimpton called upon the award-winning design team, GrizForm... more >>

National Liqueur Day

October 16, 2014 | By Mary-Kate Dunphy

Liqueurs are often made with alcohol, fruits, flowers, nuts, spices or herbs; that just sounds delicious! Use National Liqueur Day to persuade your... more >>

SixtyFive at the Rainbow Room New York

October 13, 2014 | By Jack Robertiello

It's a far different drinking scene since last the iconic restaurant was open regularly to the public, and more than 15 years have passed since it... more >>

Fathom's OMG Waygu Burger

October 6, 2014 | By Nightclub & Bar

Chefs Deletrain and Voisin pair up to create international taste sensations at Fathoms Restaurant & Bar, formerly The Joint at Cape Harbour. more >>

National Vodka Day

October 4, 2014 | By Mary-Kate Dunphy

Today is National Vodka Day! Celebrate this endlessly versatile spirit by featuring some innovative vodka cocktails to intrigue your customers! more >>

Unique Nightlife Features at SLS Las Vegas

September 30, 2014 | By Kristen Santoro

The property provides an approachable experience featuring multiple unparalleled nightlife offerings including Hollywood favorite, The Sayers Club,... more >>

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