You don’t need to spend a ton of dough on marketing to attract the type of clientele that aligns with the image of your bar or nightclub. This is... more >>

Learning how to read guests’ body language can help bar and nightclub owners determine if their strategy is working or not. more >>

Bar and nightclub operations are typically focused on their beer, wine and liquor sales. However, putting together a profitable food menu for your... more >>

Business Blueprint translates the strategies used by big brands into knowledge that any business can use. more >>

As summer approaches, nightclubs and bars across the world are revamping their venues for the upcoming season. more >>

Enforcement of rules, guidelines and policies is an area that many bar owners struggle with. This is especially true if a company is expanding and... more >>

Often times, it’s the little things that end up causing bars and restaurants to fail. Here’s a list of ten common mistakes, errors, and... more >>

Innovation is transforming the bar and nightclub industry, and experts told Nightclub & Bar some of the trends that will become industry mainstays... more >>

So you have this great idea, concept, business plan, venue location, experience, team, and all you need to bring it to life is the funding. more >>

Sports fans all over America, dream of owning a Sports Bar. Although it could be very lucrative, you need to remember it’s still a business. more >>

Andover, MA business owners Sam Petrovich and Jeannie Cahill of Dylan's Bar & Grill, and Kumar Babu of Ccuneus solutions, have joined forces to... more >>

Nightclub & Bar Media Group President and Spike TV “Bar Rescue” Co-Executive Producer and Star Jon Taffer to Lead Workshops for Bar Professionals... more >>

From Salt Lake Tribune: Lawmakers are trying to tame the perfect storm they created when they failed to free up enough restaurant liquor licenses to... more >>

Campari, the legendary one-of-a-kind red spirit, applauds New York's PDT for winning the first-ever James Beard Foundation "Outstanding Bar Program... more >>

From PeterGreenberg.com: Cocktails are not just “a drink” any more. But bartenders-turned-mixologists around the country have been taking notice... more >>

From the New York Daily News: When it comes to cocktails, New Yorkers don’t mess around. This year’s James Beard nominees for Best Bar Program... more >>

From The Wall Street Journal: Coca-Cola Co. is in talks to acquire Monster Beverage Corp., a move that could help the world's biggest soft drinks... more >>

This May, beer, wine and spirits retailers encourage everyone to celebrate Tavern Month by supporting America's local bars and taverns. more >>

Brand matters to customers who order vodka at bars, nightclubs, restaurants, and other outlets serving alcohol beverages, according to the... more >>

From My SA: Shakers, spirits and syrups were in full swing Saturday night during the Original Cocktail Competition at the inaugural San Antonio... more >>

Your venue is busy, however, your customer‘s average spend isn’t what you expected. Therefore, it’s time to teach your staff, how to up sell... more >>

Beer remains the favorite alcoholic beverage of men and the second most frequent request of women. Yet despite its enormous popularity, there is a... more >>

There are unwritten conventions governing professional bar conduct. We know most of them intuitively, so why do so many bartenders consistently step... more >>