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March 13, 2012

Click Clack USA


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Drink Trends
A Sub-Tropical Classic: The Fun-in-the-Sun Daiquiri 
The Daiquiri is a trend worth riding. It's easy to make well and loaded with exotic appeal. To help get you in a sub-tropical state of mind, here are the best-kept secrets behind America's greatest Daiquiris:
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         2Touch POS

Staffing for Success
Bartending Etiquette: Avoiding Blunders and Gaffes 
Let's be honest, bad service stinks. Rankle our sensibilities, trod on our concepts of lounge etiquette and we'll rebel. There are unwritten conventions governing professional bar conduct. You know most of them intuitively. Then why is it so many bartenders consistently step on these conventions?
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        Vacation Adventures

Ops for Profit
Flavored Syrups: Doing Fresh One Better 
The essential quality that all great cocktails share in common is sessionability. In response, bar chefs and master mixologists increasingly are using flavored syrups to propel their drinks into the "great" range. Low-cost and alcohol-free, syrups have become absolute necessities behind the bar.
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Spirit Trends
The 12 Most Fascinating New Gins 
Americans are rediscovering the simple elegance and wonderful complexity of Britain's most famous export. In the event you missed the fanfare of initial release, the following are our choice of the most fascinating new gins that you likely haven't heard of... yet:
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Product News
Introducing Bärenjäger Honey & Bourbon  
Bärenjäger Honey Liqueur, the original honey liqueur, has announced the brand's first line extension. Bärenjäger Honey & Bourbon is a blend of premium honey liqueur and Kentucky bourbon whiskey, made with pure honey and all-natural ingredients.
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2009 Valley of the Moon Sonoma County Sangiovese Newly Released 
Valley of the Moon Winery always has made Sangiovese as a blend, and the newly released 2009 Valley of the Moon Sonoma County Sangiovese shows just how tasty that blend can be.
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Van Gogh Vodka Introduces New PB&J Flavor 
Van Gogh Vodka is proud to introduce their own take on the classic PB&J, transforming its timeless flavor into a smooth peanut butter and raspberry jelly flavored vodka. PB&J will debut at the end of March.
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