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July 2, 2012

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Ops for Profit
Long-Term Profit Tactics 
Even small ideas on how to make more money for your business are invaluable commodities. It only takes a few to make a big impact.
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        HUSA

Staffing
Looking for a Flip Response? 
Teaching your staff the secrets of flair bartending is like tapping into an unknown reservoir of excitement, grace and dazzling dexterity. Flair bartending is a time-proven means of wowing guests, building repeat business and driving sales to new heights.
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Drink Trends
Exciting New Elixirs Stir Possibilities 
Most mixologists will attest the cocktail’s phenomenal renaissance is due in large part to the overlooked contributions of liqueurs and cordials. Their brilliant flavors and lush, satiny bodies temper the enthusiasm of high-octane spirits and provide the heart of most notable cocktails.
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Effervescense - The Unheralded Secret Ingredient 
Adding a fine spritz in a drink is a marvelous thing, a centuries old practice. Today, however, mixologists and bar chefs no longer think in terms of committing a splash of club soda to a cocktail.
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Rescue Tour
Jon Taffer's Rescue Tour Expands to Five Locations in 2012 
Nightclub & Bar Media Group President and Spike TV “Bar Rescue” Co-Executive Producer and Star Jon Taffer to Lead Workshops for Bar Professionals Across the Country.
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Product News
Introducing Venice Beach Beer Company  
The Venice Beach Beer Company, launched in June 2012, is the latest addition to this culture, and the first beer company to call Venice home.
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Appleton Estate Jamaica Rum Announces Release Of Appleton Estate 50-Year-Old 
Appleton Estate Jamaica Rum is proud to announce the release of a world first in rum, the very rare limited edition Appleton Estate 50-Year-Old Jamaica Rum – Jamaica Independence Reserve.
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Hand-Crafted Hiro Sake from Japan Announces New Distribution Arrangement 
Hiro Sake, the recently launched, premium spirit from Japan, announces the appointment of Monsieur Touton Selection Ltd as the exclusive distributor for Hiro Junmai Sake and Hiro Junmai Ginjo Sake in the Metro New York area, effective August 1, 2012.
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