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July 29 2014 In this issue:
5 Tips Every High-Performance Bartender Should Live By
Beer-related Promotions a Necessary Evil
Strong Sales for Sangria
Who Really Rules Nightlife?
Bar and Restaurant Owners Can Tap Profits
Hot New Liqueurs Tantalize Mixologists
Shareable Flavorful Bar Bites
2014 Recipe File: Wine Cocktails an Excellent Addition
5 Tips Every High-Performance Bartender Should Live By 
While the path to cocktail stardom is a long and rocky road, there are fundamental areas of the trade you can focus on to make the experience seamless...
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Beer-related Promotions a Necessary Evil 
Depending on the type of bar you run, beer promotions can be a necessary evil. Here we tackle the good, the bad and the ugly of beer-related promotions...
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Strong Sales for Sangria 
Bartenders are now experimenting with this beverage and adapting it from its traditional base of red Bordeaux wine, chopped fruits and sometimes a small amount of brandy...
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Who Really Rules Nightlife? 
'The Don,' while once seen as the central figure that orchestrates every aspect of the venue, now works in conjunction with other central players that are vital to the business'...
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Bar and Restaurant Owners Can Tap Profits 
Why Craft Beer? Craft Beer Sales grew 17.2% in the last year. Find out how a couple of new bar owners saw significant revenue & huge success from implementing...
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Hot New Liqueurs Tantalize Mixologists 
Fact is, any bartender worth his or her salt will attest the cocktail's phenomenal renaissance is due in large part to the overlooked contributions of liqueurs and cordials...
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Shareable Flavorful Bar Bites 
Don't clutter your bar menu with generic additions; instead have fun with it by putting a unique twist on a familiar dish to grab patrons' attention and wallets...
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2014 Recipe File: Wine Cocktails an Excellent Addition 
Bar-goers love wine, but don't limit their options to simply drinking from the bottle. Here you'll find a list of wine cocktails that will intrigue your guests and increase your sales...
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